Saladi ndi apulo wobiriwira

Maapulo sangagwiritsidwe ntchito pokonzekera mchere basi. Tsopano tikukuuzani momwe mungakonzekere saladi ndi apulo wobiriwira.

Saladi ndi apulo wobiriwira ndi mphodza

Zosakaniza:

• lenti lakuda - 2 tbsp. makuni;
• katsabola - gulu limodzi;
• maapulo obiriwira - chidutswa 1;
• anyezi wofiira - 1 pc.;
• parsley - gulu limodzi;
• masamba msuzi - 75 ml;
• mafuta a maolivi - 15 ml;
• mpiru - supuni 1;
• wokondedwa - supuni 1;
• madzi a mandimu - 1 tsp;
• letesi masamba;
• mchere.

Kukonzekera

Mphungu imatsukidwa ndi yophika mpaka yophika. Dill, parsley ndi anyezi wofiira finely crumb. Timadula apulo ndi mbale zochepa. Timakonzekera kuvala: mu masamba amathira mafuta azitona, mpiru, mandimu, uchi, mchere kuti ulawe ndi kusakaniza. Mu botolo lakuya, sakanizani zosakaniza zonse, zitsanulira pamwamba ndi chovala chokonzekera ndi kusakaniza. Pa kudya timayika masamba a saladi wobiriwira, ndipo kuchokera pamwamba timayika saladi yathu. Timachilola kuti ikhale yopitirira kwa mphindi 30, ndiyeno timayigwiritsa ntchito patebulo.

Saladi ndi apulo wobiriwira ndi nkhuku

Zosakaniza:

• nkhuku yophika - 250 g;
• udzu winawake (mapesi) - ma PC 2;
• champhamvu - 100 g;
• maapulo obiriwira - zidutswa ziwiri;
• kiranberi wouma - 50 g;
• feta - 50 g;
• Mbewu yatsopano - 4 tbsp. makuni;
• chodulidwa parsley - 2 tbsp. makuni;
• sipinachi yatsopano - 250 g;
• pecans - 50 g.

Kuti mupange mafuta:

• apulo puree - 4 tbsp. makuni;
• apulo vinyo wosasa - 4 tbsp. makuni;
• madzi a apulo mwatsopano amafinyidwa - 0,5 chikho;
• mpiru wofiira - 2 tbsp. makuni;
• masiku - 30 g;
• rosemary watsopano - 1 tbsp. supuni;
• Thyme wathyoka - 2 tbsp. makuni;
• mchere, tsabola - 0,5 supuni ya supuni.

Kukonzekera

Zosakaniza pa kuvala saladi ife timayika mu blender ndi kugaya kuti minofu ofanana. Nkhuku, bowa, udzu winawake, zidutswa za cubes, kuwonjezera cranberries, feta, parsley, timbewu tonunkhira ndi kusakaniza. Timayambanso kuvala kuchokera pamwamba ndikusakaniza. Pamwamba pakela ife timafalitsa sipinachi, timayika saladi pamwamba, ndipo pa iyo timayesa maapulo, kudula mu magawo. Saladi ndi nkhuku ndi apulo wobiriwira owazidwa ndi mtedza wodulidwa ndikupita ku gome.

Saladi Recipe ndi Green Apple

Zosakaniza:

• kabichi Peking - 400 g;
• mapesi a udzu winawake - 4 ma PC.;
• maapulo obiriwira - zidutswa ziwiri;
• parsley - 30 g;
• mandimu - theka;
• chomera;
• mchere.

Kukonzekera

Shinkuem Pekinese kabichi ndi mapesi a udzu winawake wodula udzu, timadula maapulo ndi madontho ndikuwawaza ndi madzi a mandimu, kuti asawononge. Dulani nyemba za parsley. Kabichi prisalivaem ndi manja anga. Sakanizani kabichi ndi udzu winawake , yikani maapulo ndi parsley. Ife timadzaza saladi ndi mafuta a masamba ndipo timatumikira pa tebulo.