Pali maphikidwe ambiri ophikira vinaigrette. Saladi iyi ndi yabwino kwa tebulo lililonse ndipo imakongoletsa holide. Tiyeni tione momwe mungapangire saladi "Vinaigrette" ndi apulo.
Vinaigrette Chinsinsi ndi apulo
Zosakaniza:
- kaloti - 1 chidutswa;
- nkhaka yamatabwa - 2 ma PC.;
- mbatata - zidutswa ziwiri;
- apulo - chidutswa 1;
- beet - 1 pc.;
- sauerkraut - 100 g;
- masamba mafuta - kwa refueling;
- parsley amadyera.
Kukonzekera
Zamasamba zophikidwa m'madzi ena amchere mu madzi amchere, ndiyeno zimachotsedwa mosamala ndi kuyeretsedwa. Timadula beets ndi tizilombo tating'onoting'ono tomwe timayika mu mbale yakuya ndikuwatsanulira ndi mafuta a masamba. Mbatata ndi kaloti zowonongeka magawo, ndipo kuchokera pa apulo kudula peel ndi kudula cubes. Zakudya nkhaka zimadulidwa mu malo ang'onoang'ono ndikusakaniza zonse zosakaniza ndi beetroot. Onjezerani sauerkraut, oyambitsa ndi kukongoletsa saladi ndi parsley.
Vinaigrette ndi maapulo ndi hering'i
Zosakaniza:
- kuzifutsa nkhaka - chidutswa 1;
- beet - 2 ma PC;;
- kaloti - 1 chidutswa;
- mbatata - 1 pc.;
- mopepuka mchere wa herring - 1 pc.;
- apulo - chidutswa 1;
- anyezi wofiira - 1 pc.;
- masamba mafuta - 3 tbsp. makuni;
- woyera viniga - 2 tbsp. makapu.
Kukonzekera
Zamasamba zimatsuka pasadakhale ndikuphika mu madzi amchere, kenako zimatsukidwa. Pambuyo pake, dulani iwo mu cubes ndikuwonjezerani ku mbale yabwino ya saladi. Timagwiritsa ntchito hering'i: timadula mutu, mchira, timachotsa mafupa ndikudula timapepala tating'ono ting'onoting'ono. Timatsuka ndi kudaya anyezi. Nkhaka ndi apulo zimadulidwa mu magawo ndikusakaniza zonse zosakaniza pamodzi. Gwiritsani bwino kusakaniza saladi, mudzaze ndi vinyo wosasa ndi mafuta a masamba.
Vinaigrette ndi maapulo popanda kabichi
Zosakaniza:
- nkhaka yatsopano - 2 ma PC.;
- beets - 600 g;
- kaloti - 500 g;
- Nkhumba zobiriwira zam'chitini - 400 g;
- mbatata - 500 g;
- maapulo - zidutswa ziwiri;
- obiriwira wobiriwira - gulu limodzi;
- mchere wa mandimu;
- masamba mafuta.
Kukonzekera
Mbatata, kaloti ndi beets amatsukidwa, kuyikidwa m'madzi otentha ndi wiritsani mpaka kuphika, kutseka chivindikiro. Mizu yotsirizidwa yothira utakhazikika, kutsukidwa, kudula pakati pa masentimita cubes ndikuyika mu mbale yakuya saladi. Ndi nandolo yamtchire yamchere, sungani bwino madziwo ndi kuwonjezera pa saladi. Green anyezi finely kuwaza, ndi mwatsopano nkhaka shredded cubes. Kuchokera pa apulo, mosamalitsa kudula mutu, kudula mu magawo ang'onoang'ono ndikusakaniza zonse zosakaniza. Fukani vinigrette ndi madzi a mandimu, onjezerani mchere kuti mulawe ndi madzi ndi mafuta a masamba.