Monga saladi yamtundu uliwonse, vinaigrette imakhala ndi mitundu yambiri yosiyanasiyana, yomwe imakonzedwa ndi kuwonjezera ma nkhaka atsopano, choncho, ngakhale kuti zipatso ndi ndiwo zamasamba sizinatheke m'matumba, yesetsani kugwiritsa ntchito imodzi mwa maphikidwe awa.
Vinaigrette ndi mwatsopano nkhaka - Chinsinsi
Mafuta atsopano ndi mawonekedwe angaperekedwe ku saladi, kuwonjezera zowonjezera zingapo zatsopano. Mwatsopano ndi kuphwima muzakudya izi zidzawonjezera nkhaka ndi kabichi yokomedwa bwino.
Zosakaniza:
- beets - 260 g;
- mbatata - 280 g;
- nkhaka yatsopano - 310 g;
- kaloti - 95 g;
- anyezi - 35 g;
- kabichi watsopano - 65 g;
- Mbewu zatsopano zobiriwira - 195 g;
- mayonesi - 35 g.
Kukonzekera
Sungani mizu ndikuyiyika mpaka yofewa. Pambuyo pozizira njuchi, kaloti ndi mbatata, perekani masamba a khungu ndikudula makoswe. Zithunzi za mawonekedwe ndi kukula komweko, saga ndi nkhaka. Anyezi amathyola mphete zabwino kwambiri ndipo amatsanulira madzi otentha. Sakanizani okonzeka zosakaniza palimodzi ndi kumathandiza masamba assortment ndi finely akanadulidwa kabichi ndi nandolo. Nyengo ya vinaigrette ndi kabichi ndi makasu atsopano ndi mayonesi kapena mafuta osakaniza ndi dontho la mandimu.
Chilimwe saladi ndi nkhaka zatsopano
Vinaigrette m'nyengo yozizira ayenera kukhala kuwala kwake: mbale ndi yolemera mokwanira kukwaniritsa njala popanda kudya. Zakudya zopatsa thanzi komanso zakudya zamtunduwu zimaperekedwa kuzipangizozi osati zizindikiro za mbatata zokha, komanso chophatikizapo nyemba - nyemba. Mu njirayi mukhoza kugwiritsa ntchito nyemba zophika komanso zam'chitini.
Zosakaniza:
- mbatata tubers - 340 g;
- kaloti - 180 g;
- beets - 210 g;
- nkhaka yatsopano - 260 g;
- nyemba zoyera - 115 g;
- ochepa a anyezi wobiriwira ndi kaloti.
Kukonzekera
Choyamba, tidzachita ntchito yokonzekera, yomwe imalowera nyemba m'madzi ozizira usiku wonse. Mmawa wotsatira, nyemba ziyenera kuphikidwa mpaka zofewa, ndipo pamoto wosiyana tidzaika mbatata, beets ndi kaloti. Zophika zowonongeka ndi kuziwaza, ndiye kudula mu cubes. Nyemba zimakhalanso ozizira ndi kusakaniza ndi saladi yonse. Onetsetsani chotupitsa ndi kuchuluka kwa finely akanadulidwa amadyera, ndiyeno nyengo saladi ndi mwatsopano nkhaka ndi pang'ono kuwala kuwala mayonesi kapena masamba mafuta.