Scallops - mankhwala omwe sapezeka, kuti kuyesera sikungagwire ntchito, chifukwa kuyesa kosapindula kumadzaza ndi kusintha kwa nyama zabwino ndi zokoma za anthu okhala m'nyanjayi omwe amakhala muzitsulo zopangidwa ndi mphira. Pofuna kuti tisapangitse mayesero osapambana, tinaganiza zotenga maphikidwe odyera komanso ophweka kwa mbale za scallop .
Chinsinsi cha mbale yosavuta
Zosakaniza:
Kwa scallops:
- scallops - 500 g;
- batala - 1 tbsp. supuni;
- mafuta a azitona - 1 tbsp. supuni;
- mchere, tsabola - kulawa.
Msuzi:
- Butter - 3 tbsp. makuni;
- shallots - 2 tbsp. makuni;
- vinyo woyera wonyezimira - 1/4;
- Zitsamba zowonongeka - 1/4 mwa st .;
- lemon peel - 1/4 tsp.
- mchere, tsabola.
Kukonzekera
Sambani scallops, ngati n'koyenera, chifukwa nsomba zazing'ono zimagulitsidwa kutsukidwa kwathunthu. Musanawotche, perekani scallops pamapepala a pepala kuti muzitha kuwonjezera chinyezi, mwinamwake madzi omwe alipo alipo angapangitse scallops kuti asakanikidwe ndikuwotchera mu poto. Tsopano nkhonozi ziyenera kuyamwa ndi mchere ndi tsabola ndi kuvala poto yamoto ndi mafuta.
Musaiwale kuti musayambe kuika phala ponse pokha pokhapokha atayamba kuzimitsa chifukwa cha chinyezi. Odzola scallops kwa mphindi 2-4 kumbali iliyonse, malingana ndi digiri yofunikako ya kutentha.
Tsopano ife timayika chidutswa cha batala pa poto ina yozizira ndi kuthamanga shaloti kwa pafupi miniti. Pambuyo kutsanulira vermouth ndi mphodza mpaka madzi asungunuke ndi theka. Onjetsani zitsamba zosweka ndi grated lemon zest. Timathandizira msuzi ndi mchere ndi tsabola ndikuwathira ndi scallops yokazinga.
Dishani ku scallops ndi shrimps
Zosakaniza:
- spaghetti - 340 g;
- mafuta a azitona - 2 tbsp. makuni;
- adyo - 3 cloves;
- anyezi - 1 pc.
- tomato m'madzi ake omwe - 400 g;
- kirimu - zinthu 2/3;
- mchere, tsabola - kulawa;
- Nsomba - 250 g;
- scallops - 250 g;
- parsley - gulu limodzi;
- grated "Parmesan".
Kukonzekera
Spaghetti yophika mpaka okonzeka mumchere wamchere. Mofanana, tidzakonzekera msuzi. Pakani poto, onetsetsani mafuta ndi mwachangu pa anyezi odulidwa ndi adyo mpaka mutsegule. Timafalitsa tomato m'madzi athu ndi kirimu. Nyengo zonse ndi mchere ndi tsabola, kenaka khala mphindi 5-6. Tsopano kunabwera nsomba: yoyamba kupita ku msuzi ndi peeled shrimp, ndipo pambuyo pa mphindi ziwiri ndi scallops. Sakanizani palimodzi kwa mphindi 3-4 ndikuchotsani msuzi kuchokera ku chitofu. Timatumikira pasitala ndi msuzi, kuwaza mbale ndi Parmesan tchizi.