Pali maphikidwe ambiri opanga vinyo wopangidwa kunyumba. Momwe mungapangire vinyo wa mavwende kunyumba, tidzakuuzani tsopano.
Vinyo wa mavwende kunyumba
Zosakaniza:
- mavwende - makilogalamu 10;
- shuga wa mchenga - 4,5 makilogalamu;
- mphesa - 150 g.
Kukonzekera
Mavwende kutsuka mosamala, kudula muzidutswa tating'ono ting'ono. Chotsani masamba obiriwira, mafupa. Timangoyenera gawo lofiira la vwende. Sungani zamkati. Izi zikhoza kuchitika ndi miner kapena blender. Mu chifukwa cha misa ife tikuwonjezera mphesa, ife timayika misa mu chidebe, yomwe khosi lake liri ndi gauze. Kwa masiku angapo timayika pamalo otentha. Ndikofunika kuyembekezera mpaka mphotsiyo ikuyenda bwino. Iyenera kuyimba, ndipo chithovu chidzawoneka pamwamba. Kenaka yikani theka la shuga ndikusakaniza bwino. Timatsanulira muluwo mu chidebe chachikulu, timayika chisindikizo cha hydraulic. Tikuika chidebe kuchipinda chofunda. Pakapita masiku atatu, tsitsani shuga. Pamene chisindikizo cha madzi chimaimitsa madzi, nayonso mphamvu yake ikutha. Vinyo amayamba kuunika, ndipo zowonjezera zimakhala pansi pa chidebecho. Timagwirizanitsa zakumwa kuchokera ku dothi, ndikuzisiya kuti zipse. Pa izi, mabotolo ayenera kuikidwa pamalo ozizira.
Chivwende mu Watermelon
Zosakaniza:
- madzi - malita 10;
- chivindikiro - makilogalamu 7;
- vodka - lita imodzi.
Kukonzekera
Mavwende kutsuka mosamala, mu sitiroko yaikulu, timasonkhanitsa voodka ndipo ndi thandizo lathu timayambitsa madzi m'chivwende, ndikuchibaya mmalo osiyanasiyana. Timayika mavwende m'madzi ozizira, omwe amawaphimba. Tsiku lotsatira 3 lidzakhala lofewa. Timagwirizanitsa madzi, ndipo mavwende amakoka kapena kudulidwa kuti madzi azitha kuchokera. Chakumwa cholandiridwa chimatsanulidwa m'mabotolo. Vinyo wochokera ku madzi otsekemera ayenera kusungidwa pamalo ozizira.
Vinyo wotsekemera wavwende - Chinsinsi
Zosakaniza:
- mavwende - 8 makilogalamu;
- shuga - 600 g.
Kukonzekera
Pokonzekera vinyo muyenera kusankha mavwende okha mitundu yokoma. Chivuni, kudula cuticle, kuchotsa mafupa, ndi zamkati phala. Ikani zamkati ndi shuga mu chidebe. Mwa njira, kuchuluka kwa shuga kungasinthidwe mosiyana, malingana ndi kuchuluka kwa mankhwala okoma omwe mukufuna kupeza. Kuti ndondomekoyi ifike mofulumira, tionjezera dontho la ammonia mu chidebecho. Pamphepete mwa chidebe timayika pa galasi la mphira, kupanga mpeni ndi singano m'dzanja limodzi kapena timayika chisindikizo cha hydraulic. Pamene nayonso mphamvu imasiya, vinyo amafotedwa ndi bottled for storage.