Zikondamoyo ndi chakudya chapadera chomwe akulu ndi ana amakonda. Zonse zimakhala zotsekemera komanso zatsopano, zimatha kudyedwa padera kapena zodzaza ndi zowonjezera. Ngati mumakonda mbale iyi, tidzakuuzani momwe mungapangire zikondamoyo zosavuta.
Zowonjezera zopanga zikondwerero - Chinsinsi
Zosakaniza:
- kefir - 500ml;
- mazira - zidutswa ziwiri;
- shuga - 3-4 tbsp. makuni;
- ufa - 250-300 g;
- mchere - ½ tsp;
- madzi otentha otentha - 1 chinthu;
- soda - ½ tsp;
- masamba mafuta - 3-4 st. makapu.
Kukonzekera
Musanayambe kupanga zikondamoyo zofewa kefir ndi mazira ayenera kutuluka m'firiji kotero kuti ndi firiji. Mu mbale, phatikizani ufa, mazira, mchere, shuga ndi kefir, ndipo muphatikize zonse pamodzi kuti mupange minofu. Soda sungunulani m'madzi otentha otentha, ndipo mwamsanga muwatsanulire mu mtanda. Onetsetsani bwino ndipo mulole kuima kwa mphindi 10-15.
Pambuyo pake, onjezerani mafuta a masamba pa mtanda, kutenthetsa poto ndikuwotcha zikondamoyo, mutenge mtanda ndi ladle. Pamene m'mphepete mwadontho, tembenuzirani chikwangwani kupita kumbali ina ndikuphika kwa mphindi zingapo.
Mawotchi opangira maukonde
Zakudya zopangira mkaka zopanda ntchito, zophikidwa molingana ndi izi, siziwoneka bwino, koma zowopsya komanso zosakhwima.
Zosakaniza:
- mkaka - 3 zinthu;
- ufa - 1 chinthu;
- mazira - zidutswa zitatu;
- shuga - 1-2 tbsp. makuni;
- masamba mafuta - 2-3 tbsp. makuni;
- Mchere - uzitsulo 1.
Kukonzekera
Mazira, 1 galasi la mkaka, mchere, mafuta a masamba ndi shuga whisk. Kenako pang'onopang'ono kutsanulira mu ufa ndi kusakaniza bwinobwino kuti palibe zowomba. Pang'onopang'ono kutsanulira mu mtanda otsalira a mkaka, pamene mukupitiriza kusokoneza. Lolani mtanda uime kwa mphindi 15.
Bwezerani poto yowonongeka moyenera, musati mukhale ndi mafuta, chifukwa mafutawa akudya mafuta, amathira ufa pang'ono, ndipo amagawanika papepala. Pamene m'mphepete mwazi ndi zofiira, tembenuzirani chikondwerero kumbali ina ndi mwachangu mpaka mutachita.
Zolembapo zomasuka
Ngati mukufuna chinachake chosiyana ndi chachilendo, tidzakambirana momwe tingaphikire zikondamoyo zomasuka ndi zosiyana.
Zosakaniza:
- madzi 100-150 ml;
- dzira - chidutswa chimodzi;
- shuga - 1 tbsp. supuni;
- masamba mafuta - 1 tbsp. supuni;
- mkaka ufa - 1 tbsp. supuni;
- kuphika ufa kwa mtanda - pamphuno pa mpeni;
- ufa - 2-3 tbsp. makapu.
Kukonzekera
Gwiritsani ntchito zopangira zonsezi, ndi whisk ndi whisk kapena blender. Thirani kaphatikizidwe mu botolo wamba, mu chivindikiro chomwe chimapanga dzenje, kapena mu botolo lapadera lomwe liri ndi mphuno yopepuka ndi dzenje pa chivindikiro. Frying poto mokwanira, koma osapaka mafuta, pali mafuta mu mtanda.
Yambani kupanga mwatsatanetsatane mwachangu poto. Musataye malingaliro anu, kukoka m'magulu, mauna, viscose kapena chilichonse chomwe chimabwera m'maganizo mwanu. Mwamsanga pamene m'mphepete mwazungulira mutembenuka mwamphamvu mutha kupotola chikondamoyo. Zomaliza zogulitsidwa ndi timachubu kapena ma envulopu, kotero izo zidzakhala zokongola kwambiri, ndipo zimatumikira ku gome, owazidwa ndi shuga wambiri.
Zakudya zopangira zikondwerero zosatsegula - Chinsinsi ndi chithunzi
Zosakaniza:
- mazira - zidutswa ziwiri;
- mkaka - 1 chinthu;
- ufa - 1 chinthu;
- shuga - 2-3 tbsp. makuni;
- mchere - uzitsine;
- Butter - chifukwa chachangu.
Kukonzekera
Ikani dzira, mkaka, mchere, shuga ndi ufa mu blender, ndi kumenya kwa mphindi 2-3. Thirani mtanda wotsirizidwa mu botolo la pulasitiki, mutseka chivindikiro ndikupanga dzenje.
Sungunulani mafuta mu microwave, ndi kutentha poto pa chitofu. Tengani chophimba, choikani mu mafuta ndi mafuta ndi poto.
Thirani mtanda mu botolo lapadera ndi mphuno lakuthwa ndi dzenje.
Lembani mwatsatanetsatane ndondomekoyi pa frying pan. Choyamba, pezani mawonekedwe a mtima
Kenaka, mwasankha mudzaze fomuyo ndi maonekedwe a maluwa.
Lembani kunja kwa nsomba za nsombazi ndi madontho ang'onoang'ono.
Pamapeto pake timapeza maonekedwe okongola a kadzutsa. Kuchita chiwopsezo chotere sikovuta ngakhale kwa munthu wopanda malingaliro apadera ojambula, chinthu chachikulu sichiyenera kubwezeretsa, mwinamwake chisangalalo chidzawotchera.
Mutha kudya mbale imeneyi ndi kukongoletsa ndi caramel , uchi, kapena duet ndi zokongoletsa ayisikilimu .