Bowa msuzi

Msuzi wonyezimira ndi wokoma kwambiri wa msuzi ndizofunika kwambiri kwa supu ndi masukisi osiyanasiyana. Msuzi wabwino kwambiri amapezeka ku bowa woyera, koma zina ndizobwino. Onetsetsani kukumbukira kuti pokonzekera ma broths musagwiritse ntchito boletus, chifukwa amapereka mbale yakuda.

Bowa msuzi ku bowa mwatsopano

Zosakaniza:

Kukonzekera

Chinsinsi cha msuzi msuzi ndi chophweka: bowa amasankhidwa, kusinthidwa ndi kutsukidwa bwinobwino. Kenaka anawaika mu supu, kutsanulira madzi oyera, kuwonjezera peeled lonse anyezi, kaloti ndi kulawa zonunkhira. Tikudikirira chirichonse kuti tiwotche, kuchepetsa moto ndi kuphika kwa mphindi 20-50, malingana ndi mtundu wanji wachuma chomwe mukufuna kupeza msuzi. Kumbukirani kuti patapita nthawi yayamba kutenthedwa, zonunkhira komanso olemera. Pambuyo pa kuphika, pang'onopang'ono tengani bowa kunja kwa msuzi, tatsukeni madzi ozizira, opukuta bwino, kapena kudutsa mu chopukusira nyama. Mphunguyi siimatayidwa, koma imagwiritsidwa ntchito popanga supu kapena masupu. Wokonzeka msuzi msuzi kuchokera kumapungidwe osakanizidwa kangapo ndi podsalivaem.

Bowa msuzi ku bowa wouma

Zosakaniza:

Kukonzekera

Tiyeni tione njira imodzi yosavuta yothetsera msuzi wa bowa. Timatenga bowa zouma, tizisamba mosamala m'madzi ofunda, kuzigwiritsira ku mbale, kutsanulira madzi ozizira ndikusiya kutupa kwa maola 3-4. Pambuyo pake, kuwachotsa mosamala, kuwachotsa mu colander, nutsuka, kutsanulira madzi ophwanyika ndikuphika popanda kuwonjezera mchere ndi chivindikiro chotseguka pa moto wofooka. Pambuyo otentha, yikani chisanadze kutsukidwa ndi coarsely akanadulidwa karoti, anyezi ndi parsley mizu. Timasunga msuzi pa chithupsa chofooka kwa mphindi 30-40.

Msuzi womalizidwa watsekedwa, timapereka momwe tingayime, timasewera, ndipo mpweya umatsanulidwa. Welded bowa anatsuka bwino ndi ozizira madzi owiritsa, thinly shredded, kapena kupotoza mwa nyama chopukusira. Kenaka muwaike mu supu kwa mphindi 10-15 mapeto asanafike. Popanda kuthira bowa, yikani msuzi pamoto wochepa kwa maola 2-2.5, ndipo ikani mizu ndi anyezi pafupifupi 1.5 maola mutatha kutentha.

Chifukwa chabwino kwambiri cha supu ndi nyama ndi masamba msuzi , maphikidwe omwe ali pa webusaiti yathu.