Mtundu wachi French fricase ndi mphukira yokometsetsa yopangidwa ndi nyama kapena nkhuku yodulidwa, yophika mu msuzi woyera ndi vinyo, kirimu kapena mazira a dzira. Zina mwa mitundu yosiyanasiyana ya nyama ya nyama ndi nkhuku, ng'ombe ndi nyama ya kalulu, koma sitidzakhala ndi njira zowonongeka, koma tikonzeke chakudya kuchokera ku Turkey.
Chinsinsi cha fricassee kuchokera ku nyama ya Turkey
Zosakaniza:
- batala - 35 g;
- turkey fillet - 650 g;
- anyezi woyera - 70 g;
- adyo - 2 cloves;
- vinyo (woyera wouma) - 200 ml;
- bowa - 240 g;
- nkhuku msuzi - 75ml;
- mafuta a azitona - 40 ml;
- mazira a dzira - zidutswa ziwiri;
- theka lamumu.
Kukonzekera
Musanayambe kuphika fricassee, sakanizani mafuta ndi mafuta a maolivi pamoto. Mu mafuta otentha timayika tizilombo tomwe timatulutsa timadzi timene timatulutsa tizilombo tomwe timatulutsa timadzi timene timakhala tambirimbiri, kenaka timayendetsa ku mbale. Ma mafuta omwewo timavomereza anyezi ndi adyo wodulidwa bwino kwa pafupi mphindi zisanu, ndipo pakalipano mabala a bulawuni amadulidwa n'kukawotchedwa kumoto kwa opaka mafuta onunkhira. Lembani zomwe zili mu frying poto ndi vinyo ndi mphodza kwa theka la ora. Pambuyo pa nthawi yomwe tapatsidwa tikuwonjezera ku bowa la Turkey ndikupitiriza kuphika kwa theka la ora. Whisk dzira yolks ndi supuni ya madzi ndi madzi a mandimu, kutsanulira dzira kusakaniza mu okonzeka mbale, kuchotsa ilo pamoto, ndipo mwamsanga kuyambitsa.
Kodi kuphika fricassee casserole?
Chinsinsi ichi chophika fricassee sichikugwirizana ndi zamakono, koma simungalingalire kusiyana kwakukulu kwa mbale kwa kampani yaikulu.
Zosakaniza:
- Turkey - 1 makilogalamu;
- anyezi woyera - 70 g;
- chimanga - 160 g;
- mafuta a azitona - 35ml;
- Maolivi - 60 g;
- kirimu tchizi - 240 g;
- kirimu - 90 ml;
- grated tchizi;
- chips.
Kukonzekera
Kutentha nkhuku, timayisinthanitsa ndi tizilombo tating'onoting'ono ndikusakaniza ndi chimanga, kirimu, kirimu, anyezi wokazinga ndi azitona. Ikani kusakaniza muphika kuphika ndi kuphika pa madigiri 200 kwa mphindi 20. Mphindi 5 musanaphike, perekani ndi tchizi. Kutumikira ndi chips.