Mwa njira zowononga, goji zipatso zakhala zotchuka kwambiri. Komabe, kugula zipatso za "goji" sikophweka. Iwo ali ndi maina angapo osiyana ndi zipatso zosiyanasiyana zofanana zomwe ogulitsa osakhulupirika amapereka kwa goji zipatso . Goji zipatso zimakhala ndi dzina losiyana: zida za Tibetan kapena Chinese. Amatchedwanso zipatso za chimwemwe, thanzi, moyo wautali. Pa chifukwa ichi, anthu ena amaganiza kuti goji berries ndi wamba barberry. Komabe, izi ndizolakwika. Pali kusiyana kwakukulu pakati pa barberry ndi goji zipatso.
Zofanana pakati pa barberry ndi goji zipatso:
- zipatsozi zimakula pamtunda;
- zitsamba zaminga;
- zipatso zimakhala ndi zofiira ndi mawonekedwe oblong;
- zipatsozi ndizodya ndipo zimagwiritsidwa ntchito monga zokolola pa maphunziro achiwiri, mu compotes, confectionery.
Monga mukuonera, kufanana kwa zipatsozi sikokwanira, koma kusiyana kwakukulu.
Kusiyana pakati pa barberry ndi goji berries:
- Barberry ikukula pafupifupi pafupifupi makontinenti onse, ndi goji chitsamba ku China;
- Goji shrub yayamba masamba a lanceolate mawonekedwe, ndi barberry-oval;
- anamwali ndi maluwa ofiira, barberry ali wachikasu;
- goji zipatso zimakhala zofanana, ndipo barberry zipatso zimapangidwira;
- mu zipatso zofiira za goji, ndi barberry rasipiberi, wofiira kapena wachikasu;
- iwo ali a mitundu yosiyana;
- goji ali ndi kukoma kwa citrus;
- barberry amagwiritsidwa ntchito pophika, komanso goji zipatso - mu mankhwala;
- Ngati mukuluma barberry, mungapeze fupa, ndipo mukamamvetsa goji, mbewu zochepa zimamveka.
Kusiyana kwa katundu
Kawirikawiri barberry ndi goji zipatso zimadziwika kwambiri ndi katundu wawo ndi zolemba zake:
- Mitengo ya Goji imaphatikizidwira m'magulu khumi omwe amathandiza kwambiri zakudya. Pankhaniyi, Barbaris amasiya kwathunthu.
- Barberry ndi wotchuka chifukwa cha mafuta ochepa kwambiri, koma ali ndi chakudya chambiri, alkaloids ndi tannins. Izi zimapereka zipatso za spasmolytic, choleretic, anti-inflammatory ndi laxative katundu. Goji imakhala ndi vitamini C wambiri, mapuloteni ndi mavitamini. Zolemba zoterezi ndizovomerezeka pa masewera ndi zakudya zowonjezera, zomwe zimalimbitsa chitetezo.
- Zokonzekera zonse zopangidwa ndi goji zipatso zimakhala ndi antioxidant, zimatha kuchepetsa kuthamanga kwa magazi ndi kuchepetsa cholesterol m'magazi. Kuphatikiza apo, ndi chithandizo chawo mungathe kupangitsa minofu ndi mafupa kukhala olimbitsa, kuchotsani kulemera kwambiri, kuonetsetsa kuti shuga mumagazi, kuwonjezera mawu. Zipatso zimakhudza zabwino komanso momwe zimakhalira ndi analyzer, ntchito ya mtima, impso ndi chiwindi.
Motero, tikuwona kuti zipatso za goji, kapena Chinese daisy, kapena barberry - ndi mitundu yosiyana ya zitsamba zomwe zimakhala ndipadera, zokhazokha.
Mafotokozedwe a goji
Popeza kuti goji zipatso zamtengo wapatali zimakhala zodula, nthawi zambiri anthu amasankha kugula zifaniziro za zodabwitsazi. Mitengo yofanana ndi yotchuka kwambiri, koma zothandiza zake zimapangitsa munthu kuganizira za kubwezeretsedwa kumeneku.
Monga tafotokozera kale, goji mabulosi si barberry. Ngakhale kuti mankhwalawa ali ndi zakudya zabwino kwambiri, zakudya ndi zakudya zabwino ndizochepa. Choncho, goji zipatso, osati analogue barberry, koma mwamtheradi wina mabulosi.
Goji zipatso sizingasinthidwe ndi zipatso zilikonse. Chinthu chofunika kwambiri kupita ku goji ndi zipatso za mtengo wamba wa Russia. Nthawi zina mungapeze zambiri zomwe shrub ili ndi poizoni. Koma kwenikweni, zimathandiza zamoyo zathu mofanana ndi goji zipatso.