Idyani kuchokera ku mabulosi - zothandiza katundu

Kupanikizana kuchokera ku mabulosi si kokoma, komanso kwatchulidwa kuti ndizothandiza. Ku Middle East, kumene mabulosi amamera pabwalo lirilonse, osati kupanikizana kokha kumakonzedwa kuchokera ku zipatso zake, komanso kumatanthauza kugwiritsa ntchito mankhwala owerengeka.

Zothandiza zopanikizana kuchokera ku mabulosi

Kupanikizana kopangidwa ndi mulberries phindu lalikulu - zipatso. Mabulosi ali ndi mavitamini ambiri - PP, A, C, B1 ndi B2, komanso organic acid, micro-and macro elements. Chifukwa cha zinthu izi, zotsatira zabwino zogwiritsira ntchito mabulosi zimafikira thupi lonse, koma makamaka makamaka - pa chitetezo cha mthupi. Ndi kupanikizana kozizira kwa mabulosi kumathandiza kuthetsa chifuwa, kuthetsa ululu ndi kusintha thanzi labwino.

Kuwonjezera pa kupititsa patsogolo chitetezo cha thupi, mabulosi amathandiza kusintha kwa kayendedwe kamene kamayambitsa matenda, kumalimbitsa dongosolo la mitsempha. Ngati pali mabulosi amabulosi musanagone, zidzakuthandizani kuti mukhale ogona komanso muthandize kuthana ndi zotsatira za nkhawa. M'mawa, kupanikizana koteroko kumapatsa thupi mphamvu ndi mphamvu.

Ngakhale kupweteka kwa kutentha, kupanikizana kwa mabulosi amatha kukhala ndi zipatso zambiri. Imeneyi ndi njira yabwino kwa mulberries. pamene yosungidwa molakwika, zipatso zimataya zinthu zothandiza mofulumira. Komabe, ndiletsedwa kukhala ndi chidwi chokonzekera, kuphatikizapo shuga, kwa anthu omwe akudwala matenda a shuga, ndipo sichivomerezedwa kwa odwala kwambiri.

Kuvulaza mabulosi kungabweretsepo kukhalapo kwa munthu hypersensitivity kwa zigawo zilizonse za mabulosi. Mwamwayi, mabulosi amawonedwa kuti ndi mankhwala ovuta kwambiri, choncho ndikofunikira kuyesa nthawi yoyamba mosamala. Musamazunze kupanikizana kwa mabulosi ndi kudwala matenda oopsa.