Karkade ndi tiyi ya maluwa, yomwe imapangidwanso mwachikondi ndi hibiscus , yomwe imatchedwanso Sudanese. Ngakhale kuti zitsimikizirika zothandiza komanso kupezeka kwapadera, teyi ya karkade imatsutsana ndipo imatha kuvulaza anthu ena.
Zotsutsana komanso zothandiza katundu wachitetezo
Mndandanda wa zotsutsana ndi kugwiritsidwa ntchito kwa tiyi ya karkade, ngakhale kuti si yaikulu, sayenera kunyalanyazidwa. Chakumwa chingakhale choopsa pamene:
- kusagwirizana ndi chifuwa;
- kuchepetsa kuthamanga kwaubongo;
- mimba ndi nthawi yoyamwitsa;
- ana mpaka miyezi 12;
- Kukhalapo kwa matenda aakulu a m'mimba okhudzana ndi kuchuluka kwa acidity;
- impso ndi matenda a ndulu;
- Gwiritsani ntchito mankhwala ena (antibiotic, mankhwala osokoneza bongo).
Zopindulitsa zachitetezo zimaposa zotsutsana. Hibiscus maluwa ali ndi chuma chamtengo wapatali - mavitamini, amino acids, zipatso acids, mineral zinthu. Kale karkade m'mayiko akummawa akhala akugwiritsidwa ntchito kuchepetsa kuthamanga kwa magazi, kulimbikitsa chitetezo komanso thupi lonse labwino. Kuwonjezera pamenepo, zakumwa zamaluwa zimakhala ndi antipyretic ndi antibacterial action. Zomwe amagwiritsira ntchito poizoni zimakhala zothandiza kwa amayi omwe ali m'mimba zowawa.
Popeza tiyi ya mchere imakhala ndi vitamini C wambiri , ndi antioxidant yamphamvu. Chikhalidwe china cha amayi omwe amachiyamikiridwa ndi amayi ndi luso lothandizira polemera. Zakumwa zamaluwazi bwino zimachotsa madzi ochulukirapo, zimachepetsa mphamvu ya metabolism, zimathandiza kuyeretsa m'matumbo.