Momwe mungakhalire bowa - Njira zabwino zowuma panyumba

Podziwa momwe mungayamire bowa, zingatheke kuti mugwiritse ntchito bwino mbeu yokolola ya bowa ndikudzipatsanso katundu wamtengo wapatali. Ndi kukonzekera kotero, mankhwalawo samataya zakudya zake zamtengo wapatali, ndipo amakhalanso onunkhira kwambiri komanso amadzaza ndi kulawa.

Ndi bowa uti omwe angaume?

Kuyanika bowa ndi bizinesi yodalirika komanso kuti asawononge banja, ndikofunikira kumvetsetsa mitundu ya bowa yomwe ili yoyenera kukolola.

1. Kuchokera ku bowa tubular mungathe kuuma podberezoviki, boletus, bowa woyera, mafuta, oak, moss, mbuzi ndi bowa la Polish.
2. Mankhwala a Marsupial akhoza kuumitsidwa mwachibadwa, moyenera mu mpweya wabwino. Bowa amaimitsidwa m'thumba kapena matumba a gauze ndipo amasiya kuti aziuma kwa miyezi 4-5, pomwe amatha kutaya poizoni motsogoleredwa ndi mpweya. Poyamba, kugwiritsa ntchito mtundu uwu wa bowa wouma ndi woopsa kwa thanzi.
3. Kuyanika ndi mbale kumalo amaloledwa: chilimwe, autumn ndi chisanu cha chisanu, zofiira-tailed bowa, variegated ambulera bowa, maluwa, podshennikov, bowa.
4. Kulekerera mwangwiro kuyanika kwa chanterelles, koma ndi mitundu yokhayo ya nkhumba-yomwe ingathe kukololedwa mofananamo m'nyengo yozizira. Sikuti bowa izi nthawi zonse zimakhala bwino. Kawirikawiri, chanterelles zimakhala zowawa m'makonzedwe okonzeka.

Bowa wouma - zabwino ndi zoipa

Kugwiritsidwa ntchito kwa bowa zouma ndi chifukwa cha mapuloteni ambiri, amino acid, organic acids, beta-glucans, melanin, komanso vitamini A, B, D, E, PP.

1. Bowa wouma uli ndi mphamvu zotsutsa ndipo zimagwiritsidwa ntchito ngati zotsutsana ndi khansa.
2. Mtundu wa riboflavin womwe umapezeka mu mankhwalawu umathandiza kuti chikhalidwe cha chithokomiro chikhale chokhazikika, kusintha kwa khungu, misomali ndi tsitsi.
3. Alkaloid herdin, yomwe ilipo mu utsi wouma wa bowa, amagwiritsidwa ntchito kuthetsa vutoli ndi angina pectoris.
4. Zinthu zamtengo wapatali zomwe zimagwira ntchitoyi zimapindulitsa pa ntchito zonse za thupi, zimapangitsa kuti chitetezo chitetezeke, zimapangitsa kuti kagwiritsidwe ntchito kake kagwiritsidwe ntchito kamveke.
5. Kuwonongeka kwa bowa wouma kungayambitse kusagwirizana kapena kusagwiritsidwa ntchito kosagwiritsidwa ntchito mochuluka.

Kodi mungakonzekere bwanji bowa kuti muwume?

Ngati zokolola zimasonkhanitsidwa komanso kuyanika kwa bowa kumatsirizidwa, zizindikiro za kukonzekera kwa mankhwalawa, zomwe zatchulidwa pansipa, zidzakuthandizira kuti izi zichitike molondola komanso moyenera.

1. Bowa amasinthidwa tsiku loyamba mutatha kukolola, osati kusiya mawa.
2. Kukonzekera kwa bowa pofuna kuyanika nthawi zonse kumayamba ndi kusankha zosakaniza zofunika. Zambiri zowonongeka zimatulutsidwa kunja, kuchotsa zofewa, zowonongeka kapena zipatso zopweteka.
3. Nkhumba zam'madzi zomwe zimayikidwa kuti ziseke sizikhoza kutsukidwa. Matenda omwe ali pamwamba pa matupi a zipatso amatsukidwa ndi nsalu yoyera, burashi kapena kutsukidwa bwino ndi mpeni, kuchotsa pamwamba.
4. Zitsanzo zazing'ono zingathe kuumitsidwa kwathunthu, ndipo kudula kwakukulu kumadontho 4-8 kapena mbale zoposera zosapitirira 1 masentimita wandiweyani.
5. Malingana ndi njira yosankhidwa yowuma, zidutswa za bowa zimafalikira pamagalasi ndi maselo ang'onoang'ono, pallets, trays, yokutidwa ndi zikopa, kapena ulusi pa nsonga, skewers kapena singano yaitali.

Kodi mungayimitse bwanji bowa mu uvuni wa magetsi?

Komanso momwe mungayamire bowa mu uvuni ndi achinyamata a magetsi. Njira iyi ndi imodzi mwa malo abwino kwambiri mumzinda wa nyumba ndipo idzaperekanso nthawi yochepa kuti iumitseko mtengo wamtengo wapatali wotsalira kwa nthawi yaitali. Zida zamagetsi zambiri zimakhala ndi convection, zomwe zifulumira kuyanika ndikupanga njirayi kukhala yowonjezereka.

1. Nkhumba zosankhidwa kuti ziseke zimatsukidwa, kudula ngati n'kofunikira ndikuyika pa kabati. Gwiritsani ntchito kuyanika kukhoza ndi kuphika, kokhala ndi zikopa, koma zipangizozo ziyenera kuyendetsa kutentha nthawi ndi nthawi.
2. Pa nthawi yoyamba, kutentha kwa chipangizochi chiyenera kukhala pamasitepe 45-50.
3. Ngati chipangizochi chilibe chithunzithunzi, chitseko chimatsegulidwa pang'ono kuti zithetse kutuluka kwa chinyezi.
4. Pambuyo pochotsa mankhwalawa, madigiri amakulira 75 ndipo amaloledwa kuima maola angapo.
5. Kuyanika bowa kunyumba kumaonedwa kuti ndikwanira ngati kupaka kapena zitsanzo zonse zimapangidwa mosavuta. Musadumphire mankhwalawa pamene akuphwanyika. Zouma siziyenera kugwedezeka m'manja.

Kodi mungatani kuti muumitse bowa mu uvuni wa mpweya?

Mutatha kuwerenga ndondomeko zotsatirazi, eni eni amagetsi amaphunzira kuuma bowa. Njira yofanana yopezera katundu wamtengo wapatali idzakhala yosavuta.

1. Zitsanzo za bowa zosankhidwa zili ndi mbale ndi kuziyika pamapepala ophika kapena zikopa zopangidwa ndi matepi ophika.
2. Tsegulani chitseko cha chipangizo ndikuumitsa mulu wa bowa kwa ola limodzi pa madigiri 50 ndipo mpaka digiri yoyenera yowanika, ikani kutentha kufika madigiri 75.
3. Monga lamulo, zouma bowa mu uvuni zikhale zofunikanso ndipo zikhale zoyenera kusungirako nthawi yaitali pambuyo pa maola asanu ndi awiri ndi asanu ndi awiri.

Kodi mungatani kuti muumitse bowa mumagetsi?

Amene ali ndi airgrass adzakondwera kudziwa momwe mungayamire bowa bwino ndi gadget yomweyo. Kuphwa kochepa kwa bowa, komwe kumapezeka kuti asayamwe, kumalipiritsidwa ndi kuyanika mwamsanga kwa mankhwala.

1. Bowa wosankhidwawo amadulidwa mu mbale ndikuyika pazitsulo zozizwitsa.
2. Ikani chinthu chopangidwa ndi chitsulo pansi pa chivindikiro cha zitsulo zosasinthika.
3. Kuyanika kwa bowa pamagetsi kumapangidwe mofulumira komanso kutentha kwa madigiri 60-70, kumatha maola 1.5-2.

Dzuwa wouma bowa

Ambiri amakhulupirira, ndipo sizomveka kuti kuyanika bwino kwa bowa kuyenera kuchitika kokha ku dzuwa. Pomwe dzuwa limapanga, zipangizo zimakhudzidwa ndi vitamini D ndipo zimakhala njira zofunikira zowonjezeretsa chinthu chosowa ndi chinthu chofunikira thupi.

1. Ngati nyengo imalola tizilombo ting'onoting'ono timene timadula kapena timadula tizidutswa ta bowa timafalikira pa grilles mumodzi wosanjikiza ndikuikidwa dzuwa.
2. Monga mwasankha, mukhoza kusunga bowa pa skewers , skewers kapena singano yaitali.
3. Kuyambira kale, kuyanika kwa bowa kunyumba pa chingwe kumadziwika. Zipatso zonse kapena zidutswa zawo, zimangidwe pamtambo, zikhale pamalo okwera dzuwa ndipo zizisiya kwa sabata.
4. Momwemo, ngati n'zotheka, musanayese bowa mu uvuni, wouma magetsi, mphika kapena njira zina, amafunika kuwongolera padzuwa, zomwe zidzafupikitsa nthawi ya ndondomeko yotsatira ndikulola kuti zowonjezerazo zikhutidwe ndi gawo la vitamini lofunikira.

Kodi mungayimitse bwanji bowa mu multivark?

Ambiri omwe ali ndi chida chamakono cha kakhitchini adzakondwera ngati n'zotheka kuuma bowa mu multivark. Mitundu yambiri ya chipangizocho sichidakhala ndi ntchito zomwezo ndipo posachedwa mankhwalawa akhoza kutha mwachangu m'malo mouma. Komabe, palinso mayunitsi omwe angathe kuchita ntchito imeneyi, koma ndi okwera mtengo kwambiri.

1. Nkhumba zakonzedwa, zimadulidwa mu magawo oonda, omwe amaikidwa mu mbale ya chipangizo, chomwe chili ndi kusankha kwa kutentha.
2. Ikani mawonekedwe a kutentha kwa madigiri 60 posankha pulogalamu ya "Kuphika" kwa maola angapo.
3. Kupukuta kwina kukupitirira pa "Kutentha" ndipo njirayi imatha maola 10-12.

Kodi mungatani kuti muumitse bowa mumsana wouma magetsi?

Malangizo otsatirawa adzakuthandizani kudziwa momwe mungayamire bowa kwa eni ake ouma magetsi. Momwe zinthu zilili m'nyumba, njirayi yokonzekera mankhwalawa ndizofunikira kwambiri ndipo ikulolani kupeza zotsatira zabwino popanda vuto.

1. Bowa amatsukidwa, kudula mbale.
2. Mdulidwewu umakhala pamapiritsi a zowonjezera magetsi.
3. Sankhani kutentha kwa madigiri 60 ndikuphatikizapo kutentha kwakukulu.
4. Kawirikawiri, kuyanika kwa bowa mu dryer yamagetsi kumakhala maola 5-6, koma nthawi imatha kusiyana ndi mphamvu ya chipangizo ndi makulidwe a magawo.

Kodi mungayimitse bwanji bowa mu ma microwave?

N'zotheka kuyanika bowa mu uvuni wa microwave . Panthawi ina zidzatheka kupeza zochepa za workpiece, koma nthawi ya ntchitoyo ndi yochepa poyerekeza ndi njira zina.

1. Bowa amakonzekera bwino, kutsukidwa ndi kudula mu mbale.
2. Ikani chodula pamtunda wapamwamba wokonzekera mu chipangizo cha microwave ndi kutsegula chipangizo pa mphamvu ya 100 W kwa mphindi 20.
3. Pambuyo pa chizindikirocho, tanizani madziwo, mulole kuti muyimire ntchito yopangira ntchito ndi chitseko chotsegulira kwa mphindi 10, kenaka pwerezani kupuma kwa mphindi makumi awiri ndi mphindi khumi.
4. Chiwerengero cha magawo chidzadalira kukula kwa magawo a bowa.

Kodi mungatani kuti muumitse bowa mu uvuni?

Kuwonjezera pa momwe mungakhalire bwino bowa mu mphika wa Russia. Njirayi yakhala ikugwiritsidwa ntchito ndi eni nyumba kuti azitha kukolola mowa kwambiri, ngati nyengo salola kuti mankhwalawo aziuma mwachilengedwe padzuwa.

1. Zokonzekera za bowa zowonongeka zimayikidwa pansi ndi zipewa pansi pamtunda wokonzedwa pansi pa udzu. Zisanayambe, ng'anjo imatsuka phulusa ndi phulusa.
2. Zosankha, bowa amaikidwa pa skewers kapena kumanga singano ndipo amaika njerwa kapena matabwa akutali.
3. Kuyanika bowa mu uvuni wa Russian kumapangidwa mu magawo awiri. Pa tsiku loyamba, mankhwalawa amatsanuliridwa pa kutentha kwa madigiri 50-60, ndipo patsiku lachiwiri, ndipo ngati kuli kofunikira, tsiku lachitatu, louma pamtunda womwewo.

Kodi mungasunge bwanji bowa zouma kunyumba?

Podziwa zovuta zogwiritsidwa ntchito pokonza bowa ndi kuzindikira njira imodzi yomwe ikupezeka pakuchita, imakhalabe yodziwa kuchuluka kwa bowa zouma, komanso momwe angaperekere zofunikira kuti asunge zakudya zamtengo wapatali za mankhwala, bowa wobiriwira komanso kukoma kwake.

1. Kuonetsetsa kuti zipangizozo zouma bwino ndipo sizikhala ndi chinyezi, zomwe zikuwonetseratu kuti sizing'onozing'ono, koma sizing'onozing'ono zokhazokha, kuika masiketi m'mapepala, matumba kapena matumba.
2. Ikani chidebecho ndi workpiece pamalo ouma, mpweya wabwino komanso malo otetezedwa ku fungo lachitatu.
3. Monga njira yowuma, mungagwiritse ntchito zitsulo zopuma kapena zowuma, mitsuko yolimba.
4. Pansi pa malo osungirako bwino, mankhwalawa amakhala ndi katundu wake kwa nthawi yaitali. Pali lingaliro lakuti ndikofunikira kugwiritsa ntchito billet kwa zaka 3-5, koma kwenikweni nthawi yosungirako bwino ya bowa zouma sizikhala malire.