Poyamba, abusa ankaonedwa kuti ndi nyama yokoma kwambiri ya ng'ombe. Koma itayamba kuphika ndi mitundu ina ya nyama, makamaka kuchokera ku nkhumba. Pofuna kukonza mankhwalawa, nyama imayamba kuthiridwa m'madzi, kenako imayaka ndi zonunkhira ndi kuphika, ndipo tebulo imaperekedwa ndi timapepala tating'onoting'ono. Tsopano ife tikuuzani momwe mungaphike nkhumba pastry kunyumba.
Nyumba Pastorium
Zosakaniza:
- nkhumba ya nkhumba - 700 g;
- adyo - 5 malonda;
- madzi - 1 l;
- nyemba za tsabola wakuda - 5 g;
- mchere - 40 g;
- Bay masamba - ma PC 3;
- wokondedwa - 1 tbsp. supuni;
- mpiru - 1 tbsp. supuni;
- papepala yokoma - 1 tbsp. supuni.
Kukonzekera
Kuchokera m'madzi, mchere, Bay tsamba ndi tsabola, timakonza marinade, timatsitsa nyamayi kwa maola awiri ndikuyiyika kuzizira. Miphika ya dzino imadulidwa mu magawo 3-4. Timakonzekera kuyesa nyama: timaphatikiza uchi, mpiru, paprika ndi kusakaniza. Nyama ikasungunuka, timayitulutsa, tiyike ndi adyo ndikuyikamo bwino ndi mazira okonzedwa kale. Timaphimba nyama mu zojambulazo ndikutumiza ku uvuni, kutenthedwa kufika madigiri 180, kwa mphindi 15. Kenaka timatulutsa nyama, titseketseni zojambulazo ndi kuzibwezeretsa mu uvuni, kuonjezera kutentha kwa madigiri 220-250 ndikuphika kwa mphindi 15-20, kenako uvuni ukhoza kutsekedwa, koma khomo silikhoza kutsegulidwa, nyama ikhale "yobwera" kwa maola ena awiri ndi awiri.
Pastorium mu Multivariate
Zosakaniza:
- nkhumba za nkhumba;
- mkaka - 500ml;
- mchere - 10 g;
- adyo - 3 cloves;
- chisakanizo cha tsabola wofiira ndi wakuda - supuni 1;
- viniga wosasa - 30ml;
- Zitsamba za Provencal - 20 g;
- nthaka cardamom - 5 g;
- masamba mafuta - 30 ml.
Kukonzekera
Nkhumba zanga za nkhumba, timatsuka ku mafilimu ndi kuziwumitsa. Mu mkaka timaphatikiza mchere, kusakaniza ndi kuchepetsa nyama. Siyani ola 3. Panthawiyi, konzekerani zovala. Kuti muchite izi, adyo adzidutsa mumsindikiza, kuwonjezera zonunkhira, viniga, mchere ndi batala. Timasakaniza zonse bwino. Nyama ikasungunuka, timayitulutsa, yowuma ndi kuipaka ndi chisakanizo. Mu multivark yakhazikitsa "Kuphika" ndi kutentha kwakukulu. Timayika nyama mu mbale ya chipangizochi, timakhala ndi mphindi 40.
Monga chophimba cha abusa, mungagwiritse ntchito zonunkhira zomwe mumakonda - palibe miyezo yoyenera. Ndi bwino kuika nyama ya nkhumba mu ng'anjo kapena multivark madzulo, kenako nkuiyika ndi "kuiwala" mpaka m'mawa - mulole kuti ikhale yoyenera. Ndipo m'mawa mumakhala ndi zakudya zabwino zamasangweji - zowutsa mudyo komanso zonunkhira, palibe soseji yomwe idzafanizidwe. Ikani msanga, yesetsani kugwiritsa ntchito pafupifupi zosowa, ndipo zakudyazo zikhale zokoma komanso zachilengedwe.