Mu mazira a saladi amagwirizana bwino ndi tchizi. Maphikidwe a zokondweretsa zokondweretsa pogwiritsa ntchito zowonjezerazi akudikirira pansipa.
Saladi mazira, nkhaka ndi tchizi
Zosakaniza:
- nkhaka zazikulu zowonjezera - ma PC 3;
- kuwala saladi mayonesi;
- tchizi - 60 g;
- nkhuku dzira - 1 chidutswa;
- adyo - 1-2 cloves;
- mchere;
- masamba.
Kukonzekera
Nkhaka ndi zanga, kudula nsonga ndi kuzizira makutu awo. Kuphika mwamphamvu yophika dzira. Ndiye ife timatsuka ndi kuwadula iwo mu cubes. Dulani tchizi ndi grater. Sakanizani zosakaniza. Onjezani adyoledwa adyo. Melenko wonyezimira watsuka amadyera, ikani mu saladi. Onjezerani mayonesi, kusonkhezera bwino komanso musanayambe kupereka saladi ndi tchizi, dzira ndi adyo kuti brew.
Saladi ndi apulo, tchizi ndi dzira
Zosakaniza:
- maapulo okoma ndi oyipa mitundu - 2 ma PC.;
- saladi mayonesi - 200 g;
- mazira a kukula kwakukulu - ma PC 4;
- tchizi - 190 g;
- saladi anyezi - 100 g.
Kukonzekera
Anyezi amatsuka ndi kukula kwake. Wanga ndipo ife timatsuka maapulo, ndiyeno aang'ono-kuwawaza iwo. Timayambitsa mapuloteni. Tchizi udye lalikulu grater. Anyezi, maapulo ndi agologolo amaikidwa pa mbale. Mmodzi wa iwo nthawi yomweyo amafalitsidwa ndi mayonesi. Top ndi letesi saladi grated tchizi, nayenso, kudzoza ndi mayonesi. Fukuta saladi ndi chodulidwa cha yolks.
Saladi ndi tuna, mazira ndi tchizi
Zosakaniza:
- nkhumba zam'chitini - 100 g;
- anyezi - 120 g;
- nkhuku zazikulu nkhuku - ma PC 2;
- maluwa atsopano - 100 g;
- kaloti - 1 chidutswa;
- mafuta odzola - 30 ml;
- tchizi - 80 g;
- mayadi saladi.
Kukonzekera
Timadula bowa m'magazi ang'onoang'ono. Eyani anyezi ochepa, ndipo alola kaloti kupyola mu grater. Fryani bowa ndi masamba okonzeka mpaka yophika. Ife timadula mazira a cubes. Tchizi sungunulani grater. Timapanga saladi ndikuyika zowonjezera m'magawo: osweka nsomba zam'chitini, bowa ndi anyezi ndi kaloti, mazira ndi tchizi. Zonsezi zimakhala zosavuta ndi mayonesi. Musanayambe kutumikira, tiyeni tilole saladi ikhale yozizira kwa ola limodzi.
Saladi ndi ham, tchizi ndi dzira
Zosakaniza:
- mpunga m'magazi - 1 pc.;
- mazira owiritsa - zidutswa ziwiri;
- katsabola - theka-mapaundi;
- Hamu yophika - 130 g;
- kaloti - 1 chidutswa;
- kuwala saladi mayonesi;
- adyo - 2 cloves.
Kukonzekera
Mphika wiritsani mpaka kuphika. Melunko ife timadula mazira. Kaloti zophika ndizogwiritsidwa ntchito pogwiritsa ntchito sing'anga grater. Katsabola ndi kochepa. Mpunga wophika wothira madzi ozizira. Timalola madzi ochulukirapo kukhetsa kwathunthu. Garlic wathyoledwa ndi makina osindikizira. Timadula kamwana kakang'ono. Timagwirizanitsa zonse zosakaniza, kuika mayonesi ndi kusonkhezera. Ikani saladi mu saladi mbale ndi pritrushivayem pamwamba grated tchizi. Sangalalani ndi kukhumba kwanu!