Chophika cha saladi "Orchid" ndi chips, mosakayikira, adzafunika ndi eni ake omwe amadya chakudya chokoma ndi chosazolowereka chomwe chingakongoletse tebulo lililonse. Lero tidzakhala ndi gawo limodzi lopambana lokhala ndi chakudya chopatsa thanzi komanso chopatsa thanzi. Musaiwale kugwa kwa chips musanafike alendo akudabwa kwambiri kuti aliyense ali ndi luso lokonzekera, lomwe lidzayendera bwino zakudya zoyambirira za nyama ndi zakumwa zonse za tebulo.
Pomalizira, ndi nthawi yophunzira momwe mungapangire saladi zokometsera "Orchid" ndi zipsu.
Saladi ya orchid ndi chips ndi bowa
Zosakaniza:
- ham - 200 g;
- champhamvu - 100 g;
- chips - 50 g;
- nkhuku dzira - 2 ma PC.;
- Kaloti wa Korea - 100 g;
- tchizi wa mitundu yovuta - 150 g;
- mayonesi - kulawa.
Kukonzekera
Timadula kaloti za Korea ndi mikwingwirima yambiri, kuziika mu mbale yokongola, mafuta ndi mayonesi. Bowa ndi yophika ndi finely akanadulidwa, kenako kufalikira kuchokera pamwamba ndi kuwaza ndi wosweka chips, mafuta wosanjikiza ndi mayonesi. Kenaka, timadula timadzi timene timakhala timene timakhala timene timayambira. Mazira wiritsani, phula lokhala ndi yolk ndi mapuloteni awiri, lizani gawo lachinayi. Timatsuka tchizi pa grater ndikutumiza ku saladi. Ife timakongoletsa mbale ndi mayonesi, ife timayika otsala yolk kuchokera pamwamba ndi kupanga orchid petals ku chips. Ino ndiyo nthawi yoti tizipereka saladi patebulo.
Saladi ya orchid ndi chips ndi nkhuku
Saladi iyi siidzakhala yosiyana ndi mlendo aliyense, chifukwa cha zokonda zambiri ndi mawonekedwe okongola.
Zosakaniza:
- nkhuku pachifuwa - 1 pc.;
- manaini wamchere - 0,5 zitini;
- nkhuku dzira - zidutswa zitatu;
- nkhaka yatsopano - 2 ma PC.;
- zobiriwira anyezi - nthambi ziwiri;
- chips - 50 g;
- mayonesi - kulawa;
- mchere - uzitsine;
- Garnet - yokongoletsa.
Kukonzekera
Choyamba, yikani nkhuku m'madzi amchere, ozizira ndi kudula nyamayo mu cubes of size size. Kenaka wiritsani mazira, woyera ndi ofewa kuwaza. Nkhaka kutsukidwa ndi kudula mutizidutswa tating'ono ting'ono, ndiinikipeni zouma kwa madzi ndi wophwanyika malingana ndi chimodzimodzi chiwembu. Zomera anyezi amatsuka ndi finely shredded. Zosakaniza zingakanikiridwenso mu mbale kapena kuzisakaniza zonse palimodzi.
Pamapeto pake, timadzaza mbale ndi mayonesi, timakongoletsa ndi chips ndi makangaza, ndikupanga maluwa okoma. Ngati mukufuna, perekani zokongoletsera zamaluwa ndi katsabola kapena masamba a masamba ake. Komanso chosiyana cha saladi chingakhale chosiyana ndi tchizi kapena kuwonjezera soseji yaing'ono yophika .