Sera ya lingonberry m'nyengo yozizira

Lingonberry ndi chodabwitsa chokoma ndi machesi wathanzi. Kuchokera mmenemo mungapange kupanikizana, zonunkhira, mavitamini achilengedwe kapena zina zomwe mungasankhe. Tidzakuwuzani mu nkhaniyi momwe mungakonzekere ma bilberries amadzi ozizira m'nyengo yozizira. Kukonzekera kotereku kumakhalabe ndi maonekedwe ake, zothandiza zonse komanso kukoma kwake.

Chinsinsi cha cranberries waxed m'nyengo yozizira

Zosakaniza:

• lingonberry - 990 g;
• kumwa madzi - 2.5 malita.

Kukonzekera

1. Cowberry anatsuka bwino ndi madzi ofunda ndipo amachotsa zinyalala ndi masamba. Kenako tsanulirani zipatso pansi pa galasi mtsuko.
2. Mu saucepan kutsanulira ozizira kasupe madzi, kubweretsa kwa chithupsa, ndiyeno kuzizira izo kwa firiji.
3. Timadzaza cranberries ndikuphimba ndi pepala. Kuonjezera apo, chemba ndi gauze ndikuchotsani ntchito yomwe ili m'malo ozizira.

Chinsinsi cha cowberry wilted with apulo m'nyengo yozizira

Zosakaniza:

• Cranberries ndi abwino - 990 g;
• shuga - 155 g;
• apulo wobiriwira - 55 g;
• mchere - 5 g;
• madzi osankhidwa - 990 ml.

Kukonzekera

1. Berry anasankhidwa bwino, kenako amatsuka. Lolani madzi kukhetsa.
2. Kuchokera m'madzi, mchere ndi shuga, kuphika madzi. Kenaka timazizizira ku dziko lofunda.
3. Timafalitsa zipatso zokonzeka ku mabanki, ndikuzidzaza "pamapangidwe".
4. Pamwamba ndi magawo a apulo ndikutsanulira madzi onse.
5. Timatseka khosi la botolo ndi phazi ndipo timachoka kutentha kwa pafupifupi masabata atatu. Pambuyo pake, timachotsa zitsamba zamvula m'nyengo yachisanu.
6. Kukonzekera koteroko kungagwiritsidwe ntchito kukonzekera mavitamini zakumwa, mavitamini kapena kumangotumikira m'malo mwa kupanikizana ndi tiyi yatsopano.

Sera ya lingonberry m'nyengo yozizira popanda shuga

Zosakaniza:

• Cranberries ndi abwino - 995 g;
• madzi akumwa - 1 l;
• Mchere ndi wabwino - 20 g;
• cloves - 1 pc.

Kukonzekera

1. Osambitsidwa ndi zouma lingonberries agona mu mabanki amadziwitsidwa pasadakhale.
2. Mu ladle kutsanulira madzi a kasupe, wiritsani, kuponyera mchere, cloves, mchere ndi wiritsani pa kutentha kwapakati kwa mphindi zingapo.
3. Kenako chifukwa brine utakhazikika kuti ozizira ndipo anatsanulira mu mitsuko ndi zipatso. Onetsetsani mwatsatanetsatane zivundikirozo ndikupita sabata pa madigiri khumi.
4. Zitatha izi, timachotsa chisanu m'nyengo yachisanu kapena firiji.

Chinsinsi cha cranberries wothira m'nyengo yozizira popanda kuphika

Zosakaniza:

• Cranberries ndi abwino - 1 makilogalamu;
• sinamoni - 0,5 timitengo;
• madzi akumwa;
• mchere - 5 g;
• maluwa a uchi - 110ml;
• cloves - ma PC 2.

Kukonzekera

1. Mafuta otsukidwa ndi opangidwa amakhala omangira pa thaulo ndipo amabalalika mpaka pamwamba kwambiri ndi mitsuko yosawilitsidwa.
2. Kenaka yikani sinamoni, cloves ndi sinamoni ndi madzi owiritsa.
3. Pambuyo pa mphindi 15, tsanulirani mosamala madzi mu mbale, kuwonjezera uchi ndikusakaniza.
4. Kutentha madzi mu madzi osamba, oyambitsa. Kenaka, ponyani mchere pang'ono ndikuchotsa mbale kuchokera ku stowe.
5. Koperani ndi kutsanulira madzi pa cranberries. Timatseka mitsuko ndi mapulasitiki a pulasitiki ndikuyiika pamalo ozizira kwambiri.
6. Kugwiritsa ntchito, kulowetsedwa mu cranberries ya uchi kudzakhala okonzeka pafupifupi mwezi.

Ndibwino kuti mukuwerenga Creamberry yamchere yokhala ndi shuga m'nyengo yozizira

Zosakaniza:

• Cranberries ndi abwino - 1 makilogalamu;
• madzi akumwa - 1 l;
• shuga - 40 g;
• mchere wabwino - 10 g;
• cloves - ma PC 7;
• chithunzi;
• peppercorns - 6 ma PC.

Kukonzekera

1. Mu supu ndi madzi timaponya zonunkhira zonse, timabzala ndi saharimu kuti tilawe.
2. Timatumiza mbale ku moto woyenera, tibweretse madziwo kuti tiwamwe ndi kuphika mpaka mitsuko yonse ya shuga ya granulated isungunuke. Pambuyo pake timachotsa madzi mu mbale, kuziziritsa ndi kuumirira maola angapo.
3. Kukolola kwa Cowberry, kutsukidwa bwinobwino ndi kuikidwa pamitsuko.
4. Lembani zipatsozo ndi madzi otsekemera otsekemera ndipo mwamsanga mutseke ndi capron kapu.
5. Timasunga chipinda chogwirira ntchito m'chipinda chozizira kapena kuchiyeretsa m'firiji.