Zakale za Chaka Chatsopano - maphikidwe a pang'onopang'ono kwa ginger and painted gingerbread

Chaka Chatsopano cha gingerbread - zomwe zili mndandanda wa zochitika zomwe zimathandiza kupanga phwando. Kuphatikizanso apo, mtandawu ndi wokoma ndi wonunkhira, ukhoza kukongoletsedwa ndi kuyesera ndi mtundu wautoto , ndikuperekedwanso ngati mphatso kapena kugwiritsidwa ntchito, kupachikidwa pa mtengo wa Khirisimasi.

Chaka Chatsopano Gingerbread Cookies - Chinsinsi

Chaka Chatsopano chakumwa kwachakudya chingakhale chithandizo chofunikira, ndipo chitsanzo chabwino cha ichi ndi chotsatira chotsatira. Pano, pansi pa phokoso la ginger la crispy lili ndi phokoso lochepa kwambiri lokhala ndi oat flakes ndi zonunkhira.

Zosakaniza:

• chitetezo - 85 ml;
• margarine - 65 g;
• dzira - chidutswa chimodzi;
• ufa - 155 g;
• granola kuchokera ku oatmeal - ½ st;
• shuga - 65 g;
• soda - 5 g;
• sinamoni, ginger - 1 tsp aliyense.

Kukonzekera

1. Muzitsamba kakang'ono, sungunulani mtengowo ndi margarine. Pamene misozi yatulutsa, ikwapule ndi dzira.
2. Gwiritsani zowonongeka kuchokera ku mndandanda kwa wina ndi mzake ndi gawo ndi gawo ku zakumwa, kuphatikiza kusanganikirana.
3. Gawani gulu lofewa mu magawo pafupifupi 30 ofanana ndikupanga mipira yokhala ndi masentimita 2.5.
4. Chaka Chatsopano Chophweka Chakumapeto kwa Chaka Chatsopano chophikidwa ndi manja awo pa madigiri 190 mpaka 10-12 mphindi.

Chaka Chatsopano chakumwa

Mkate Watsopano watsopano wophika mikate ndizakudya zomwe zingasinthidwe malinga ndi zakudya zanu. Kusintha ufa wa tirigu ndi phula, batala - azitona, ndi zotsekemera - uchi, iwe udzakwaniritsa chikhalidwe chomwecho chomwe chiri choyimira cha machitidwe achikale a zokomazi.

Zosakaniza:

• ufa wolowa - 185 g;
• ufa wophika - 5 g;
• sinamoni, ginger - 2 tsp aliyense;
• wokondedwa - 95ml;
• mafuta a maolivi - 95 ml.

Kukonzekera

1. Pamene ng'anjo ikufika kufika madigiri 180, perekani zowonjezera zowonjezera kupyolera mu sieve ndikuphatikiza ndi zina zowonjezera kuchokera mndandanda.
2. Pezani "Kolobok" yoloka mpaka theka la sentimita wandiweyani ndikudulidwa mudulidwe wamphwa, kapena mugugulu wamba.
3. Kugawa zonse pamatumba ophika, kuphika kukoma kwa mphindi khumi ndi ziwiri.

Zokongoletsa za gingerbread Zaka Zakale zodzijambula

Pangani chokongoletsera cha Chaka Chatsopano chokongola osati kutumikira patebulo, koma zokongoletsera ndizotheka ndi chithunzi chojambula kuchokera ku glaze. Mutagula chikwama chodyera kapena phukusi lakuda, azikongoletsera mapepala okonzedwa bwino ndi mapuloteni osavuta.

Zosakaniza:

• ufa - 310 g;
• Koka - 45 g;
• mphika wa clove ndi nutmeg;
• ufa wophika - supuni 1;
• mafuta odzola - 190 g;
• shuga wa nzimbe - 115 g;
• dzira - chidutswa chimodzi;
• wokondedwa - 115ml;
• shuga wofiira - 215 g;
• madzi - 25 ml;
• Mwala wa tartar - ½ tsp.

Kukonzekera

1. Pogwiritsa ntchito chosakaniza, phatikizani zowonjezera zisanu ndi zitatu zoyambirira palimodzi kufikira mutapeza mtanda wandiweyani ndi wunifolomu.
2. Pambuyo popanga chosakaniza mu mbale, tumizani kufiriji kwa ola limodzi, kenako muupange mpaka mamita sentimita sentimita ndikudulira mophiphiritsira.
3. Chaka Chatsopano chophika mkate watsopano chimaphika pa madigiri 170 mpaka 11-13.
4. Pofuna kuyamwa, samenya bwino shuga, madzi ndi tartar. Zomalizazi zidzateteza mtundu wa chipale chofewa.
5. Pasefukira chiguduli mu thumba kapena thumba, pezani zophika kuphika kwanu.

Zokonzeka zazing'ono zagingerbread

Kujambula zozizwitsa za chaka chatsopano ndi zosangalatsa za banja. Yesetsani kugwirizanitsa ana kuti apange zojambula zokongola, kutembenuza mtanda wophika womwe umawidwa kale mumtundu watsopano wa Chaka Chatsopano - wofiira wofiira Rudolph - pogwiritsa ntchito chokoleti ndi maswiti.

Zosakaniza:

• margarine - 180 g;
• ufa wofiira - 210 g;
• ufa - 345 g;
• dzira - chidutswa chimodzi;
• yolk - 1 chidutswa;
• chokoleti, maswiti ofiira - okongoletsa.

Kukonzekera

1. Musanaphike mkate wa ginger watsopano wa Chaka Chatsopano, uvuni umatsala kuti ukhale wotentha mpaka madigiri 180.
2. Pambuyo pakumenya sweetener ndi margarine mu kirimu chobiriwira, imbani dzira lonse kwa izo ndi kuonjezeranso yolk yowonjezera.
3. Onjezerani zotsalira zouma zotsalirazo.
4. Pambuyo pa mpumulo wa mphindi 30 mufiriji, chisakanizocho chimakulungidwa mu 3 mm disc ndikudula m'magulu.
5. Chinsinsi cha Chaka Chatsopano chakumwa kwa chimanga chamkati chimakhala chokwanira, chimangokhala chophika iwo mphindi khumi ndi ziwiri, kenako nkukongoletsa ndi chokoleti ndi kukongoletsa ndi makoswe, kutsogoleredwa ndi chithunzi kapena kudalira pa malingaliro awo.

Chaka Chatsopano chakumwa kwa ginger ndi glaze

Chifukwa chiyani muyimire pazitsulo zamagetsi zosiyana siyana za Chaka Chatsopano, ngati mungathe kupanga mapangidwe onse atatu ngati mtengo wa Khirisimasi. Ngakhale kuti zikuoneka ngati zovuta, ndizosavuta kusonkhanitsa mapangidwe oterowo palimodzi, ndipo zonse zomwe mukusowa ndizomwe zimakhala zovuta komanso zakutchire.

Zosakaniza:

• ufa - 360 g;
• sinamoni, ginger - 1 tsp aliyense;
• soda - 5 g;
• mafuta odzola - 180 g;
• chitetezo - 185 ml;
• 230 ml;
• mkaka - 35 ml.

Kukonzekera

1. Sakanizani zinthu zitatu zoyamba pamodzi, mutenge mafuta, misozi, mkaka.
2. Sakanizani zosakaniza zonsezi, konzani mdima womaliza kwa pafupi mphindi 30.
3. Pukulani masentimenti a masentimenti, mudule nyenyezi zofanana ndikuphika pa madigiri 160 kwa mphindi 15.1
4. Sungani ma cookies ndi mulu kuchokera ku nyenyezi zing'onozing'ono mpaka zazikulu, pophimba zigawo zonse ndi kuyeza.2-3
5. Chinsinsi cha Chaka Chatsopano cha Gingerbread ndi glaze chidzatha kwathunthu pambuyo pa kukhazikika.

Gingerbread «Christmas tree»

Kodi mukufuna kupititsa patsogolo mankhwala ochiritsira achikasu? Kenaka yesetsani kuyesa kupanga, ndikuwongolera zomwe zili pamwambazi. Mitengo ya Khirisimasi yofiira kwambiri ndi yabwino kapena yowonjezera mipira ya Khirisimasi.

1. Gawani chiyeso cha diski mu zigawo zisanu ndi zitatu zofanana ndikuphika.
2. Musanayambe kukongoletsa gingerbread ndi icing mu kalembedwe ka Chaka Chatsopano, sungani maonekedwe achikuda mu thumba ndi thinnest round round. Fotokozani zamtsinje.
3. Lembani danga lomwe lafotokozedwa ndi glaze.
4. Ikani mikanda yabwino pamwamba.

Chaka Chatsopano Chophimba Nkhumba "Snowflakes"

Kuti apereke ndondomeko ya zipale za chisanu, mtanda wophimba umadulidwa ndi kudula kwachitsulo, zomwe zimapezeka mosavuta mu sitolo iliyonse yamatabwa. Pambuyo kuphika mkate wa ginger udzawoneka wokongola, koma zojambula zosavuta kuziwonjezera.

1. Konzani mwachidule chipale chofewa ngati icing pamwamba pa karoti yomalizidwa.
2. Pukutirani gingerbreads ndi Zaka Zakale zojambula ndi shuga.

Mbalame yamphongo "Bete Wakale Watsopano"

Ngati kujambula zozizwitsa za Chaka Chatsopano ndizochita zowonongeka, ndiye kuti zovutazo zikhale zovuta podzisankhira mwatsatanetsatane. Malingana ndi luso lanu ndi malingaliro anu, pamwamba pa gingerbread mukhoza kuphimbidwa ndi zingwe zing'onozing'ono, pogwiritsa ntchito mitundu yambiri ya mazira ndi maluwa okoma.

1. Lembani ndondomeko ya mtundu wa buluu ndipo lembani belu lakumtunda ndi la pansi.
2. Pogwiritsa ntchito mphuno zopapuka zazing'ono ndi zazikulu, pangani mpweya wozungulira kukula ndi zovuta.