Chakudya cham'mawa kanyumba kapena kampani yabwino ku kapu ya tiyi yopatsa chotupitsa - zonsezi ndizofotokozera bwino za bokosi losavuta la oatmeal ndi kukoma kwa nthochi. Chinthu chokoma kwambiri ndikutenga kokha kuchokera ku uvuni, koma mukhoza kuphika pechenek ndi chigamba ndikusangalala ndi njala mu sabata lonse. Sikuti imangowonjezera chakudya, koma imathandizanso.
Biscuit ndi oatmeal makeke - Chinsinsi
Zosakaniza:
Ma cookies:
- mafuta - 95 g;
- shuga wofiira - 165 g;
- shuga woyera - 70 g;
- dzira - chidutswa chimodzi;
- banana puree - 1 chinthu;
- soda - 5 g;
- sinamoni;
- oat flakes - 270 g.
Kwa kirimu:
- supuni batala - 1 chinthu;
- batala - 35 g;
- mkaka - 25ml;
- ufa wofiira - 20 g.
Kukonzekera
Chotsani batala ndi mitundu yonse ya shuga, dzira ndi banana. Gwiritsani kusakaniza sinamoni ndi oatmeal flakes, soda ndi kuwonjezera batala ku zouma zowonjezera. Gawani mtanda wa oat mu magawo 38 ofanana ndikuphika aliyense pa madigiri 180 kwa mphindi khumi ndi ziwiri.
Whisk peanut bata ndi nthawi zonse zonunkhira, kuwonjezera mkaka ndi shuga wothira. Lembani chokoti cha oatmeal ndi zonona zomwe mumalandira ndikuchiphimba ndi sangweji yachiwiri mwanjira yomweyo.
Cookies ndi kanyumba tchizi, oatmeal ndi nthochi
Zosakaniza:
- banana puree - 1 chinthu;
- kanyumba kanyumba - 125 g;
- dzira - chidutswa chimodzi;
- ufa - 110 g;
- oat flakes - 130 g;
- wokondedwa - 40 g;
- vanilla phala - 5 ml.
Kukonzekera
Whisk mazira ndi nthochi ya puree ndi uchi wamadzi. Onjezerani kanyumba kansalu ndi vanila kuphatikiza, kusakaniza kachiwiri ndikuwonjezera zowonjezera zowonjezera - ufa ndi oat flakes. Kuchokera pamsanganizo womwewo mumasakaniza 24, zomwe ziyenera kuphikidwa kwa 12-14 mphindi pa madigiri 180.
Ngati mukufuna, njira yomweyi ingasinthidwe kukonzekeretsa mabisiketi kuchokera ku oatmeal ndi nthochi mu uvuni wa microwave. Kuti muchite izi, ma cookies ayenera kuphikidwa pa mphamvu yayikulu kwa miniti, ndipo ngati maziko oti mugwiritse ntchito kuti muphike.
Oatmeal cookies wa nthochi ndi zoumba
Zosakaniza:
- ufa wathanzi - 115 g;
- oat flakes - 90 g;
- nthochi - chidutswa chimodzi;
- dzira - chidutswa chimodzi;
- soda ndi ufa wophika - 1/2 tsp.
- mchere wamchere ndi sinamoni;
- mafuta a maolivi - 15 ml;
- shuga - 35 g;
- wokondedwa - 60 ml;
- yoghurt - 60ml;
- ochepa zoumba.
Kukonzekera
Gwiritsani ntchito zosakaniza zowonjezera monga oat flakes, ufa, zonunkhira ndi soda ndi ufa wophika. Shuga imamenyedwa ndi dzira, ndi nthochi ndi mphanda. Sakanizani dzira ndi nthochi ya nthochi, onjezerani batala, yogurt, uchi, ndi whisk chirichonse ndi blender. Sakanizani mcherewu ndi zouma zowonjezera ndi kuwonjezera zoumba. Gawani mtanda mu magawo khumi 12 ofanana kukula ndikuphika maminiti 12 pa madigiri 180.