Sangweji ya ku German imasuliridwa ngati mkate ndi batala. Koma anthu ochepa tsopano akukhutira ndi masangweji ophweka. Nthawi zambiri, pogwiritsa ntchito mawu awa, timatanthawuza mkate, pazigawo zina za soseji kapena tchizi. Koma izi ndi masangweji a sandwiches, osasangalatsa. Pambuyo pake, mungathe kulingalira ndi kusinthasintha mitunduyi ndi chakudya chokamweka ndi nsomba ndi ndiwo zamasamba. M'nkhani ino tidzakuuzani zosangalatsa zokonza masangweji ndi zokometsera.
Chophikira cha masangweji ndi sprats ndi anyezi
Zosakaniza:
- mtanda;
- kukonzedwa tchizi;
- mphutsi mu mafuta;
- mandimu;
- saladi buluu anyezi.
Kukonzekera
Gwiritsani magawo mu magawo onse, pagawani mbali imodzi kufalikira ndi tchizi losungunuka, timayika timadzi ta mandimu pamwamba, ndikuwombera. Anyezi amadulidwa mu mphete ndipo amapezeka pamwamba pa masangweji.
Masangweji okhala ndi sprats ndi tomato
Zosakaniza:
- baguette;
- tomato lalikulu;
- mayonesi;
- adyo;
- kuthira mafuta sikulikulu;
- parsley.
Kukonzekera
Mankhwalawa amagawidwa, pamwamba ndi chisakanizo cha mayonesi ndi adyo, kenaka pangani mzere wa phwetekere. Ndibwino kuti mutenge tomato wamkulu, kuti magawo omwewo akhale ofanana mofanana ndi magulu awo. Kufalitsa kwapamwamba kumatuluka ndi kukongoletsa ndi parsley.
Masangweji okhala ndi nkhaka ndi mapira
Zosakaniza:
- mkate wakuda;
- mphutsi mu mafuta;
- nkhaka zamasamba;
- mayonesi;
- adyo;
- katsabola.
Kukonzekera
Kuchuluka kwa zopangira zomwe mumadzilamulira nokha, malingana ndi masangweji angati mukufuna. Mkate wakuda umachepetsedwa mu magawo ang'onoang'ono, makamaka osati mwatsopano, musiyeni pang'ono. Kapena mungathe kuumitsa pang'ono pamtchire kapena uvuni. Anadutsa mumsanganizo wa adyo wothira mayonesi, tambani msuzi wa masangweji mbali imodzi. Nkhaka sayenera kutengedwa kwambiri. Timadula nkhaka pamodzi ndi mbale, timadula mbale ziwiri pa sangweji ndikuyika 1 spratinka pakati pawo. Dulani ndi sprig ya katsabola. Kwa masangweji awa, mkate wakuda wa mtundu wa "Zest" kapena "Borodino" ndi wabwino kwambiri.
Chinsinsi cha sandwich ya Hungary ndi sprats
Zosakaniza:
- mkate woyera - chidutswa chimodzi;
- soseji ochepa-kusuta - 50 g;
- ham - 100 g;
- sprats mafuta - 100 g;
- adyo - 2 cloves;
- yophika dzira - 1 chidutswa;
- tchizi wolimba - 100 g;
- batala - 50 g;
- mpiru - 2 tbsp. makuni;
- masamba a katsabola ndi parsley - 100 g.
Kukonzekera
Baton kudula limodzi. Sankhani kuchokera ku magawo onse awiri. Msuzi, nyama, dzira, tchizi, sprats, adyo ndi mkate wodutsamo timadutsa mu chopukusira nyama, mu kulemera kumene timalandira timapanga mafuta ofewa, mpiru ndi masamba obiriwira. Zonse ziri zosakanizika bwino. Tsopano phala lomwe limapezeka limadzazidwa ndi magawo athu a mkate. Pambuyo pake, timawagwirizanitsa, tikulumikiza mwatsatanetsatane kanema wa chakudya ndikuyika mufiriji kwa mphindi 30. Pambuyo pake, timatenga mkate wathu wodabwitsa ndikudulidwa ndi magawo wamba.