Msuzi wokoma kwambiri akhoza kukonzekera ndi nsomba, mwachitsanzo, ndi shrimps. Zosakaniza zotsalira zidzayesa kusankha, zotsatiridwa ndi kugwirizana kwa kukoma.
Tiuzeni momwe mungapangire msuzi wokoma ndi shrimps.
Mulimonsemo, konzekerani nsomba payekha. Pogula timasankha mwatsopano, kutitsogoleredwa pa maonekedwe, fungo ndi nthawi yotsiriza ponyamula (ndi bwino, kukula kwake). Aphikeni padera kwa mphindi zitatu mpaka 10 (malingana ndi ngati shrimp yaiwisi mumagula kapena yophika kale). Timachotsa thupi kuchokera ku chipolopolo cha chitinous. Kenaka konzekerani msuzi ndi kuwonjezera ma prawn musanadye.
Msuzi wa kirimu wamchere ndi shrimps ndi masamba - Chinsinsi
Kuwerengera kwa 2 servings
Zosakaniza:
- shrimp - 10-12 zidutswa;
- msuzi wa muscat - 200 g;
- broccoli 200 g;
- Tsabola wokoma - 2 ma PC;
- kirimu - 150 ml;
- adyo - 2 cloves;
- tsabola wofiira wofiira;
- zonunkhira (nutmeg, cloves, sinamoni, cardamom, ginger);
- masamba (anyezi, cilantro, parsley, rosemary);
- vermouth woyera kapena pinki - 30 ml.
Kukonzekera
Shrimp yophika mosiyana ndi yoyera.
Thupi la dzungu liduladutswa ndikuphika kwa mphindi 15 mu madzi pang'ono. Timaonjezera broccoli ndi zidutswa za tsabola wokoma, osasunthika mu timapepala tating'ono. Wiritsani mphindi zitatu pamtambo wotsika kwambiri. Chotsani pang'ono, chotsani masamba ophika ndipo tikuwasakaniza ndi blender pamodzi ndi amadyera ndi adyo.
Onjezerani zonona, zonunkhira ndi vinyo. Kuti tipeze unyinji wa zofuna zogwirizana, ife tinamubala iye msuzi msuzi. Timatsanulira mu supu zophika, bwino kufalitsa shrimp pamwamba, kukongoletsa ndi masamba a greenery. Timatumikira ndi mkate wopanda chotupitsa .
Msuzi wokoma ndi shrimps, saumoni ndi mpunga
Kuwerengera kwa ma servings 3
Zosakaniza:
- shrimps yophika peeled - ma PC 15;
- kirimu - 100 ml;
- mimba ya salimoni - 300 g;
- kaloti - 1 chidutswa;
- parsley mizu - 1 chidutswa;
- mpunga - 2 tbsp. makuni;
- mbatata - zidutswa ziwiri;
- zonunkhira (fennel, chitowe, cloves, tsabola wakuda, nutmeg, turmeric, ginger);
- masamba (mandimu, basil, katsabola, parsley, coriander);
- adyo - 2 cloves.
Kukonzekera
Dulani zidutswa za nyama ya salimoni ku khungu. Tidzakhalanso tizilombo tating'onoting'onoting'ono komanso tizilombo tosiyanasiyana. Mpunga umatsukidwa.
Timayika mbatata, kaloti, mpunga, anyezi ndi peeled lonse parsley mu supu. Lembani ndi madzi pang'ono ndikuphika kwa mphindi khumi ndi zisanu. Onjezani magawo a nsomba, yophika maminiti asanu. Timatsanulira mu kirimu. Thirani mu supu makapu, kuwaza ndi akanadulidwa amadyera, bwino kufalitsa shrimp pamwamba. Musanayambe kudya, mungathe kudya msuzi wambiri ndi soya msuzi ndi tsabola wakuda kapena tsabola wofiira.