Saladi yofiira nyemba - Chinsinsi

Koma m'nyengo yozizira, masitolo amakhala ndi zipatso ndi ndiwo zamasamba, koma khalidwe lawo limakhala lofunika kwambiri. Kuti musadziteteze nokha saladi m'nyengo yozizira, tikukupemphani kuti mukonzeke saladi yozizira ndi nyemba zofiira.

Chinsinsi cha saladi ku nyemba zofiira zam'chitini

Zosakaniza:

Kukonzekera

Ndi nyemba zofiira, kanizani madzi owonjezera. Timadula anyezi wofiira mu mphete zoonda ndikuziviika ndi madzi otentha kuti tichotse mkwiyo. Selari ndi tsabola ya Chibulgaria imadulidwa muzing'onozing'ono. Timakonzekera kuvala ndi mafuta osakaniza, mandimu (mukhoza kuwonjezera zinyama pang'ono), mchere, tsabola ndi masamba odulidwa. Sakanizani zonse zopangidwa ndi nyemba ndi nyengo ndi msuzi wokonzeka. Timatumikira ku gome nthawi yomweyo tikonzekera.

Chinsinsi cha saladi ku nyemba zofiira ndi rusk ndi mazira

Zosakaniza:

Kukonzekera

Kuchokera ku nyemba kukhetsa madzi. Ife timadula nyama kukhala cubes. Mazira wiritsani kwambiri wophika ndi woponderezedwa. Garlic ndi amadyera finely akanadulidwa ndi osakaniza mayonesi. Marinated nkhaka kusema cubes. Sakanizani zitsulo zonse mu saladi, mudzaze ndi kusiya mufiriji kwa mphindi 20-30. Anamaliza saladi asanatumikire kuwaza ndi croutons ndi masamba.

Saladi zokoma za nyemba zofiira ndi mpunga

Zosakaniza:

Kukonzekera

Mu mtsuko waung'ono timasakaniza madzi a mandimu, batala, chilimu wouma, chitowe, tsabola, mchere komanso zouma adyo. Phizani mtsuko ndi filimu ya chakudya ndikugwiritsira ntchito bwino.

Mu mbale yaikulu, sakanizani tomato ndi tsabola wophikidwa, mpunga wophika, nyemba, mphete zakuda ndi parsley. Thirani saladi ndi kuvala kwa mphindi 30 kutentha musanayambe kutumikira. Saladi iyi imaperekedwa ndi zidutswa za pita ndi guacamole msuzi .