Compote wa apricots

Apricots nthawi zonse amakumbutsa nyengo yotentha, kupatula izi ndizofunikira kwambiri. Ndipo kotero inu mukufuna kusunga gawo ili la chilimwe chozizira ndi inu nthawi iliyonse ya chaka. Pachifukwa ichi, tidziwa momwe tingakonzekerere kuchoka ku apricots m'nyengo yozizira.

Kuti tichite izi, choyamba, tifunika zipatso zazikulu za chipatso ichi, choyenera kutsukidwa mbewu. Kuti tichite izi, timasambitsa ma apricot onse mosamala ndi kuwadula pakati, kuchotsa mwalawo. Kenaka, mu zitini zitatu, kumene compote yathu idzakhala, timagwira shuga tulo ndikugona apo apricot, pafupifupi gawo limodzi mwa magawo atatu a chitha. Lembani ma apricot ndi shuga ndi madzi otentha, onetsetsani kuti muwaike pamalo otentha.

Pali njira yachiwiri yopangira compote m'nyengo yozizira. Mukhoza kuphika chipatso mu phula, mumadzi okoma, ndikutsanulira mu zitini.

Compote wa apricots - Chinsinsi

Zosakaniza:

• apricots wokongola - 3 makilogalamu;
• madzi 3L;
• shuga - makapu 3.

Kukonzekera

1. Apricots amatsuka mosamala pansi pa madzi ozizira, kudula pakati ndikuchotsa mwalawo
2. Timatenga kapu yayikulu, timathira madzi okwanira 3m ndikutsanulira makapu atatu a shuga. Bweretsani ku chithupsa. Tikudikira mpaka shugayo itasungunuka kwathunthu.
3. Mu kasupe wina, wiritsani zivindikiro zopukusira.
4. Timayika ma apricot mu zitini ndikudzaza mtsuko uliwonse ndi madzi omwe amachokera, ndiyeno pangani mitsukoyo ndi chivindikiro.
5. Kenaka tembenuzani zitini ndikuziika pamalo otentha kwa masiku angapo mpaka compote ili okonzeka.

Tsopano mumadziwa njira zowonjezeramo momwe mungaperekere compote kuchokera ku apricots. Izi zimachitika mosavuta ndipo sizikutenga nthawi yambiri. Ndipo chofunika kwambiri, pa nthawi iliyonse ya chaka mungathe kudzisamalira nokoma ndi zachilengedwe compote.

Chinthu chachikulu pamene mukukonzekera compote ndi kusaiwala kuti mafupa a chipatso amafunika kuchotsedwa kwenikweni ndipo amawerengera, kufikira mutakonzekera, muyenera kuzizira. Chifukwa chimfine chimaphatikizira kwathunthu chimakhala chokoma ndi zonunkhira za apricots atsopano. Ngati zikuwoneka kuti zakumwa zimakhala zokoma kwambiri, mukhoza kuziziritsa ndi madzi. Komanso mu compote mungathe kuwonjezera magawo a ayezi ndikupereka alendo ku phwando la phwando.

Apricot compote ndi yofunikanso kwa atsikana omwe amafuna kukhala ndi chiwerengero chawo, chifukwa mankhwalawa samakhala ndi caloric, ndipo pambali pake imathandizanso, makamaka kwa anthu odwala matenda a shuga.

Ena amaganiza kuti mpukutuwo umakhala wovulaza thupi la munthu. Ndipo mu nkhani iyi n'zotheka kupanga compote kuchokera ku apricots popanda chosawilitsa.

Kwa ichi, kuwonjezera pa shuga, yonjezerani citric acid. Amapatsa chisudzo chapadera kwa compote ndipo amachititsa kukoma kumakhuta kwambiri.

Mukhonza kumaphatikizapo zakudya zamtundu uliwonse, mwachitsanzo, ndi mkate kapena ndi pie ya Viennese.