Simudziwa choti muphike chakudya chamadzulo? Tikukupatsani mwayi wopambana-mpunga ndi nyama. Chakudyacho chimakhala chokoma kwambiri ndi zonunkhira.
Mapira a Rice ndi nyama mu uvuni
Zosakaniza:
- nkhumba - 300 g;
- mpunga - 1 chinthu;
- kaloti - zidutswa 2;
- babu - zidutswa ziwiri;
- chomera;
- madzi;
- zonunkhira - kulawa.
Kukonzekera
Njira yophika mpunga ndi nyama ndi yosavuta. Timatsuka bwino zipatsozo nthawi zambiri ndikuwiritsani madzi pang'ono amchere mpaka theka yophika. Timatsuka anyezi, timatsuka ndi kuyesa udzu wochepa. Timakonza nyama, zanga, timadula timadzi timene timakhala ndi tizilombo tomwe timapanga mafuta ophikira. Kenaka yonjezerani kaloti, anyezi, ndi mphodza zoyamba kutsukidwa kwa mphindi 5-7. Podsalivaem onse kulawa, tsabola ndi kuwonjezera zonunkhira.
Kenaka nyamayi imagawidwa m'magawo awiri ofanana ndi theka ndikudzaza miphika ya dothi, musanayambe kutsanulira mafuta ochepa pansi. Timafalitsa mpunga kuchokera pamwamba ndikuphimba gawo lachiwiri la nyama yokazinga. Kenaka, tsitsani madzi pang'ono owiritsa ndi kutumiza miphika mu uvuni. Konzani mbale mu uvuni wa preheated kwa 20-30 mphindi pa 180 madigiri. Pamapeto pake, mpunga ndi nyama ndi okonzeka.
Mpunga ndi nyama mumtundu wambiri
Zosakaniza:
- mpunga - 1 chinthu;
- babu - chidutswa 1;
- nyama - 500 g;
- Tsabola wa Chibugariya - 1 pc.;
- zonunkhira za nyama - kulawa.
Kukonzekera
Timapereka mwayi wina, kuphika mpunga ndi nyama. Msuzi amawasamba bwino ndipo amathiridwa kwa mphindi 40 m'madzi ozizira. Ndipo panthawiyi, tiyeni tiziphike nyama ndikukonzeranso anyezi. Kotero, nyama yanga ndi kudula muzidutswa tating'ono ting'ono. Anyezi ndi Chibulgaria tsabola amayeretsedwa, kusinthidwa ndi finely shredded. Kenaka ife timasintha zamasamba mu mbale ya multivarquet, kutsanulira pang'ono mafuta a masamba ndi mwachangu, kuyika pulogalamu ya "Baking" pa chojambulira kwa mphindi 15,
Pambuyo pa luchok imakhala ndi golide wambiri, yikani zidutswa za nyama zowonongeka, kuwaza zonunkhira, mchere ndi mwachangu kwa mphindi 20-30 pa boma lomwelo. Tsopano mwapukuta mpunga kuchokera ku mpunga ndipo moyenera muwuike mu mbale ya multivark. Kenaka timasakaniza zonse bwinobwino, kutsanulira madzi awiri, timayika "Kutseka" kapena "Pilaf" komanso nthawi ya maola 2-3. Chakudyacho n'chokoma komanso n'chopatsa thanzi. Mukatumikira, mukhoza kuwonjezera msuzi wa soya, ngati mukufunira, chifukwa cha piquancy.