Saladi ndi prunes ndi mtedza - zokoma komanso zoyambirira zokonzekera zokometsera zakudya

Zapadera za saladi ndizomwe nthawi zina amasakaniza zinthu zosiyana kuti adye, ndipo chifukwa chake mumapeza chakudya chokoma. Choncho saladi ndi ma prunes ndi mtedza, yothiridwa ndi ndiwo zamasamba ndi nyama kapena zipatso, idzakhala alendo olandiridwa patebulo, chifukwa sikuti ndi ophika ovuta, koma kuthirira kwambiri.

Saladi ndi prunes ndi mtedza - Chinsinsi

Ma saladi okhala ndi ma prunes ndi mtedza adzakhala oyenerera phwando lililonse. Iwo amawoneka okongola ndipo ali okoma modabwitsa. Ndipo kuti panthawi yokonzekera mulibe mavuto, mungagwiritse ntchito malangizo omwe ali pansipa:

1. Zikasupe za saladi zimayikidwa m'madzi otentha kwa kotala la ola limodzi, kenako nkudula.
2. Mtedza mu saladi amatha kulawa bwino ngati atayidwa mu poto yowuma.
3. Monga kuvala, mayonesi amagwiritsidwa ntchito, koma mosamala akhoza kuthandizidwa ndi kirimu wowawasa kapena yoghurt.

Saladi "Chikondi" ndi prunes ndi walnuts

Saladi ya nkhuku ndi prunes, ndi mtedza ankatchedwa "Chikondi". Zonsezi zimagwirizanitsa pamodzi, ndipo chifukwa chake mbale imatuluka mosavuta. Nkhaka ndibwino kuti musanayambe kuyeretsa, kenako muzitsamba. Mayonesi ndi bwino kugwiritsa ntchito zosavuta, ndipo zidzakhala zofatsa kwambiri.

Zosakaniza:

• nkhuku yophika - 150 g;
• prunes - 100 g;
• mazira owiritsa - zidutswa ziwiri;
• nkhaka - 200 g;
• mtedza - 50 g;
• mayonesi.

Kukonzekera

1. Pa mbale ikani nyamayi, kudula zidutswa, prunes, mtedza, nkhaka, grated yolks.
2. Chigawo chilichonse cha zigawo zikuluzikulu zimayidwa ndi mayonesi.
3. Asanayambe kutumikira, saladi ndi prunes ndi mtedza kwa ola limodzi amakhalabe ozizira.

Garnet nsalu saladi ndi prunes ndi mtedza

Saladi ndi makangaza, prunes ndi walnuts ndi ntchito yeniyeni yojambula. Chinthu chodabwitsa chogulitsa pamodzi ndi kukongola kwabwino - ndipo alendo onse adzasangalala, ndipo wolandiridwa adzalandira mayamiko ambiri. M'malo mwa chinyama ichi kuchokera pachifuwa, mutha kutenga nyama kuchokera m'chiuno, kotero idzakhala yowona.

Zosakaniza:

• chikho cha nkhuku - 250 g;
• beets, mbatata, kaloti, mazira - ma PC 2;
• mtedza wosweka - 50 g;
• prunes - 100 g;
• bulabu yaing'ono - 1 pc;
• mbewu za makangaza;
• mayonesi.

Kukonzekera

1. Buryak, kaloti ndi mbatata zimayimitsa pa grater ndi kuika pa mbale.
2. Nkhuku ndi nkhuku zimadulidwa mu cubes.
3. Galasi imayikidwa pambali, ndipo saladi imapangidwa pozungulira, ndikuikapo zowonjezera motere: magawo a theka, kaloti, mbatata, mtedza umodzi mwa magawo atatu a mtedza, theka la beets, mtedza umodzi mwa magawo atatu a mtedza, anyezi odulidwa bwino, nkhuku, zonunkhira bwino, mtedza, mazira ndi malo okhala beetroot.
4. Zonsezi zimachotsedwa ndi mayonesi.
5. Pamwamba pa saladi imakongoletsedwa ndi mbewu za makangaza.
6. Galasi imachotsedwa, ndipo zigawo za saladi ndi prunes ndi walnuts zimatsuka kwa maola angapo ozizira.

"Genghis Khan" saladi ndi prunes ndi mtedza - Chinsinsi

Msuzi wa beet ndi prunes ndi walnuts ndi kuwonjezera nkhuku ndi tchizi wovuta ndi mankhwala okhutiritsa kwambiri. Ngati zonsezi zikukonzekera pasadakhale, saladi yatha mofulumira kwambiri. Koma ndi bwino kukumbukira kuti mbale ndizokoma kwambiri, ziyenera kuikidwa musanayambe kutumikira mufiriji.

Zosakaniza:

• beet - ma PC 4;
• nkhuku nyama - 400 g;
• kaloti - zidutswa 2;
• tchizi, mtedza, prunes - 150 g;
• mayonesi.

Kukonzekera

1. Ophika kaloti ndi beets kuzitikita pa grater.
2. Sungunulani adyo ndi mtedza.
3. Tchizi imakhalanso ndi grater.
4. Nkhuku iduladutswa, mwachangu.
5. Pangani saladi ndi nkhuku, prunes ndi mtedza, mutayika zowonjezera m'magawo: theka la beetroot, grani, nkhuku zosakaniza ndi tchizi, mayonesi, kaloti osakaniza ndi tchizi, mayonesi, kudulira, kudula, prunes, mayonesi, beetroot ndi adyo.

"Turtle" saladi ndi prunes ndi walnuts

Saladi "Tsamba" ndi prunes ndi walnuts ndi mbale yachilendo komanso yokoma, makamaka ana angakonde. Kwa iwo, letesi yabwino imapangidwa ndi msuzi wa yogurt kapena kirimu wowawasa. Pofuna kuti mbaleyo ikhale yokongola, ndikofunika kuti mbali ya mtedza ikhale yolimba, yopanda fractures ndi kuwonongeka.

Zosakaniza:

• nyama yophika nkhuku - 250 g;
• tchizi, mtedza, prunes - 150 g;
• mazira owiritsa - zidutswa zitatu;
• prunes - 100 g;
• maapulo - zidutswa ziwiri;
• anyezi - chidutswa 1;
• mayonesi.

Kukonzekera

1. Nkhuku imadulidwa mzidutswa, anyezi amathyoka, mapuloteni, tchizi ndi maapulo amakhala pansi ndi grater, ndipo yolks amadulidwa.
2. Kufalitsa zigawo za mapuloteni, nkhuku, anyezi, maapulo, prunes ndi tchizi, uliwonse wosanjikiza mayonesi.
3. Pamwamba pamakhala ndi yolks, kupanga grid of mayonesi komanso mu "selo" iliyonse pa nusu ya mtedza.

Saladi ndi bowa ndi prunes ndi mtedza

Saladi ndi bowa , prunes ndi walnuts kuchokera kuzipangizozi zingathe kusokoneza mndandanda wa tsiku ndi tsiku, ndipo pa phwando la phwando lidzakhala loyenera. Poona kuti zimatuluka m'mathamanga, omwe amavutika ndi kulemera kwakukulu, nthawi zambiri safunikira kudya. Chabwino, pa zochitika zapadera, izi ndi zomwe mukusowa - mwamsanga, mophweka ndi mokoma!

Zosakaniza:

• kaloti - 200 g;
• prunes - 100 g;
• mtedza - 50 g;
• maluwa atsopano - 200 g;
• kabuku kakang'ono - chidutswa chimodzi;
• mayonesi.

Kukonzekera

1. Mosiyana, iwo amadutsa kaloti ndi grate.
2. Fry ndi bowa.
3. Saladnik wophimbidwa ndi chakudya filimu, kuika mtedza pansi, kufalitsa kaloti, anyezi, bowa, prunes, kachiwiri mtedza, anyezi, bowa ndi kaloti, aliyense wosanjikiza amadzazidwa ndi mayonesi.
4. Chotsani saladi ndi prunes ndi mtedza kwa maola angapo ozizira, tembenuzirani mbale, chotsani filimuyi ndikutumikira.

Saladi "Prague" ndi prunes ndi walnuts

Saladi ndi ma prunes ndi mtedza zokoma akhoza kuphikidwa maminiti angapo, ngati mwachitsanzo, kutentha kaloti ndi mazira. Chinsinsicho chimasonyeza kuti nkhuku yophika imagwiritsidwa ntchito, koma inunso mukhoza kusuta. Kukoma kwa mbale kudzasintha, koma kumakhala kosangalatsa kwambiri. Zopangira sitingathe kuziyika mu zigawo, koma zimangogwirizana. Njira yosankha imasankhidwa malinga ndi kukoma kwanu.

Zosakaniza:

• nkhuku - 300 g;
• mazira, kaloti - zidutswa zitatu;
• mapeyala obiriwira zam'chitini - 200 g;
• nkhaka yamatabwa - 4 ma PC.;
• babu - chidutswa 1;
• walnuts, prunes - 100 g;
• mayonesi.

Kukonzekera

1. Nkhuku yophika imadulidwa mu magawo.
2. Mazira ndi kaloti pachawo kabati pa grater.
3. Pangani saladi, promazyvaya iliyonse ya mayonesi: nkhuku, mazira, nkhaka zokometsera, kaloti, nandolo, mtedza, prunes.
4. Lembani zokometsera saladi ndi prunes ndi walnuts ndi mauna a mayonesi.

"Mkazi" saladi ndi prunes ndi walnuts

Saladi ndi prunes, zoumba ndi walnuts amatchedwa mosiyana. Pano pali "Mkazi", ndipo m'malo ena amapezeka pansi pa dzina lakuti "Vitamini", koma chofunika cha mbale sikusintha. Saladi imakhala yachilendo, yokongola kwambiri, ndipo yofunika, yothandiza, chifukwa ili ndi chirichonse: masamba, zipatso zouma, komanso adyo.

Zosakaniza:

• beet - 250 g;
• mapulotche, zoumba, mtedza, tchizi - 100 g;
• kaloti - 200 g;
• cloves wa adyo - ma PC 3;
• zophika apricots - 50 g;
• mayonesi.

Kukonzekera

1. Wophika beets kabati pa grater, kuwonjezera prunes.
2. Kaloti tinder pa sing'anga grater, kuwonjezera zoumba, sliced ​​udzu zouma apricots.
3. Tchizi tozimira timasakaniza ndi adyo.
4. Ikani saladi mbale kaloti ndi zouma zipatso, kuika mayonesi, kugona tchizi misa, kachiwiri mayonesi, malo beets ndi prunes ndi kuwaza ndi mtedza.

Saladi ndi mtedza wa paini ndi prunes

Saladi ndi nyama ndi prunes , ndi mtedza zimakhala zowonjezera kwambiri moti zimatha kutetezedwa bwino patebulo komanso popanda zokongoletsa monga mbale yodziimira. Njirayi imagwiritsira ntchito ng'ombe yophika, koma mungathenso kutenga nyama yophika nkhumba kapena nkhuku, yomwe ikhoza kuphika kapena kusuta.

Zosakaniza:

• prunes - 100 g;
• bowa zam'chitini - 200 g;
• babu, dzira - chidutswa 1;
• Ng'ombe yophika - 300 g;
• adyo - 2 cloves;
• mkungudza - 50 g;
• mayonesi.

Kukonzekera

1. Mayonesi akuphatikiza ndi adyo.
2. Cubes amawaza nkhaka.
3. Kufalitsa zigawo za saladi: prunes, mayonesi, nyama, akanadulidwa bowa ndi anyezi, dzira, nkhaka, mayonesi.
4. Fukuta saladi ndi mtedza.

Saladi yokoma ndi prunes ndi walnuts

Zipatso saladi ndi prunes ndi walnuts si zokoma zokha, komanso zothandiza. Chisangalalo choterocho chimakondedwa ndi aliyense - akulu ndi ana ofanana. Pachifukwa ichi, zomwe zimapangidwa zigawozi zimasonyezedwa ngati zingatheke, zipatso zilizonse zomwe zingapezeke: mapeyala, nthochi, mphesa ndi zipatso zingathe kuwonjezeredwa.

Zosakaniza:

• lalanje, apulo - chidutswa 1;
• prunes, mtedza - 100 g;
• shuga - 1 tbsp. supuni;
• kirimu wowawasa - 100 g.

Kukonzekera

1. Maapulo, prunes ndi lalanje amapangidwa mu cubes.
2. Mtedza uli pansi.
3. Sakanizani zosakaniza zonse ndi nyengo saladi ndi kirimu wowawasa wothira shuga.

Saladi ndi chinanazi kudulira mtedza

Chakudya chochokera ku chophimbachi chidzakopeka kwa iwo amene amakonda kugwirizanitsa mankhwala ndi zosiyana kwambiri. Saladi ndi chinanazi, prunes ndi mtedza ndizomwe zimayambitsa zowonjezera, zomwe ziwalo za nyama ndi zipatso zimagwirizana. Kwa refueling, mayonesi akhoza kusakanikirana theka ndi yoghurt.

Zosakaniza:

• nkhuku fillet - 250 g;
• prunes, tchizi, chinanazi zamzitini - 100 g;
• mazira - zidutswa ziwiri;
• mtedza - 50 g;
• saladi yamasamba;
• mayonesi.

Kukonzekera

1. Fuloteni yophika yodulidwa mu cubes, kuwonjezera odulidwa prunes, grated tchizi ndi mazira, zidutswa za letesi ndi kuvala ndi mayonesi
2. Pamwamba pa saladi ndi chinanazi, prunes ndi mtedza amawaza ndi mtedza wodulidwa.