Ng'ombe yamphongo

Nkhumba kapena, monga alendo akunenera, msuzi, ndi wofunika kwambiri pa moyo wokondwerera. Ikhoza kusinthidwa ndi kusinthidwa ku zokongoletsa zomwe mumabwera nazo, komanso kuphatikiza ndi mbale zina zosasamala. Takukonzerani maphikidwe awiri osiyana kwambiri ndi mbale iyi.

Kodi mungakonzekere bwanji msuzi wochokera ku nkhumba chifukwa cha phwetekere ndi pasitala?

Zosakaniza:

• minced nkhumba - 0.5 makilogalamu;
• tomato - 4 zidutswa;
• phwetekere - 1 galasi;
• vinyo wouma - 0.1 l;
• msuzi - 0,15 l;
• kaloti - 1 chidutswa;
• anyezi - anyezi 1;
• mafuta a maolivi - 25 ml;
• basil - masamba 5;
• adyo - mano awiri;
• tsabola wobiriwira - 1 pc ;;
• tsabola;
• nutmeg - 1 uzitsine;
• oregano;
• shuga;
• mchere.

Kukonzekera

Kuchokera ku ng'ombe ndi fupa kuphika msuzi wambiri, osayiwala kuwonjezera pamene mukuphika anyezi ndi kaloti, kotero izo zidzakhala zochuluka kwambiri. Ndipo, podziwa kuti tikufunikira 100-150 ml kwa gravy, otsala msuzi amagwiritsidwa ntchito pa chakudya china. Nyama ya nkhumba imatsukidwa bwino komanso youma, kenako chotsani filimu, mitsempha ndi zina zosafunikira. Ndiye kudula ndi kuwaza mu mince ndi blender kapena nyama chopukusira. Anyezi amathanso kudulidwa pogwiritsira ntchito zipangizo zamakono, ndipo kaloti imatha kupidwa kapena kudula tizilombo tochepa. Yambani mwachangu anyezi mu mafuta, pambuyo pa miniti yowonjezeretsa adyo wofiira, ndipo karoti ikamadikirira mpaka karotiyo ikhale yofewa komanso yosakanizidwa. Kenaka wonjezerani nyama yosungunuka, ndikuwotenthe mu mphindi zoyamba zachangu, kotero kuti izi zisapangidwe. Mu mtundu wosinthika ndi nyama yowotchera, alowetseni zonunkhira, basil chodudulidwa bwino komanso chobiriwira chomwe chimakhala chodetsedwa ngati simunadye, koma tikukulangizani kuti muwonjezere pang'ono, tsabola iwonjezera piquancy. Tsopano tsanulirani vinyo (makamaka wofiira, komanso woyenera woyera) ndipo dikirani mpaka fungo la mowa lidutsa. Ndipo mutatha kuwonjezera msuzi ndi kubweretsa kusasinthasintha komwe mungakonde, koma musaiwale kuti idzaphika. Pamene msuzi waswedwa, tsanulira tomato pamadzi otentha ndikuwathira khungu, kenaka mudulani makanda ang'onoang'ono omwe angathe kapena apukuta, apange iwo oyera. Pambuyo pa theka la ora mutatha kuwonjezera msuzi, lowani tomato, phwetekere ndikumusiya kuti muvutike kwa ola limodzi ndi theka. Kwa mphindi 5-10 mpaka kumapeto muyenera kuyesa msuzi, ndiye mchere, ngati mukufuna tsabola ndi kuwonjezera shuga, ngati tomato sali okoma.

Msuzi kuchokera ku nkhuku mince mu multivark ndi kirimu wowawasa

Zosakaniza:

• nkhuku yosungunuka - 300 g;
• kirimu wowawasa - 150ml;
• ufa - 3 tbsp. makuni;
• bowa - 150 g;
• adyo - dzino dzino;
• kaloti - 1 chidutswa;
• anyezi - anyezi 1;
• amadyera - gulu limodzi;
• msuzi nkhuku - 200 ml;
• masamba a mafuta - 40 g;
• mchere;
• tsabola.

Kukonzekera

Poyamba, muyenera kukonzekera msuzi wa nkhuku, osati kuchokera ku giblets, iyenera kukhala yochuluka, yowonekera kapena msuzi wa golidi. Nkhuku kapena nyama ina ya nkhuku, yosiyana ndi mafupa, mafupa, mitsempha ndi filimu, komanso kuchokera kumalo ena omwe simukusowa. Nyama yopangidwa ku nyama yosungunuka, osati kuwonjezera uta kapena chinthu china. Pempherani bwino ndikukankhira zipangizo zamakono kudziko la mbatata yosakanizidwa kapena gato. Kaloti chabe kabati pa sing'anga kapena osaya grater. Bowa wabwino amawombera, koma amene amakonda mbale zazikulu. Tembenuzani multivarker mu "Kuphika" mawonekedwe ndi kuika bowa pamenepo, pambuyo pake Pamene iwo amapereka madzi, onjezerani nyama yosungunuka ndipo musaiwale kusonkhezera. Pambuyo mphindi khumi mchere, onjezerani zonunkhira, kutsanulira anyezi, karoti ndi wopunduka adyo, pitirizani kuphika mofanana ndi multivark. Pamene anyezi aziphika, koma osati adakali golide kapena bulauni, onjezerani kirimu wowawasa ndi 100 ml wa msuzi. Onetsetsani zonse ndikuwonjezera masamba odulidwa bwino, pamene mukusuntha multivark mu "Kutseka" mawonekedwe kwa mphindi 10. Mu otsala 100 ml wa msuzi, sungani ufa ndi pang'onopang'ono, gawo ndi kutsanulira mu multivark, mosakayikira mukugwedeza pa nthawi yomweyo. Ndipo kachiwiri ikani "Kutseka" kwa mphindi 10, kenaka muyike muwonekedwe wa "Kutentha Support" kwa mphindi 20.