Saladi ya bowa ndi nkhuku

Nkhumba ndi nkhuku sizigwirizana osati pazotentha zokha, komanso ozizira ozizira, monga saladi, zomwe tinasankha kuti tipatulire.

Msuzi wa Galasi wa Bowa ndi nkhuku

Zosakaniza:

• mitsuko ya marinated - 300 g;
• nkhuku fillet - 1 chidutswa;
• mazira a nkhuku - zidutswa 3-4;
• mbatata - 2-3 zidutswa;
• kaloti - 1 chidutswa;
• mayonesi - kulawa;
• amadyera - kulawa.

Kukonzekera

Tiyeni tiyambe kuphika ndi kukonza zofunikira. Choyamba timaphika mbatata mu yunifolomu. Payokha kuphika kaloti. Mazira a nkhuku ayenera kukhala ophika, odzola, oyeretsedwa ndi odulidwa. Kaloti ndi mbatata zophika zimatsukidwa ndikupangidwanso kukhala cubes. Feletti yophika yodulidwa mu cubes.

Zomwe zakonzedwa zonse zakonzedwa, mukhoza kuyamba kusonkhanitsa saladi. Pansi pa mbale yayikulu ya saladi timayika bowa losungunuka. Pamwamba, kuwawaza ndi zitsamba zouma kuti apange udzu pa bowa glade. Kenaka akubwera sliced ​​mbatata, wosanjikiza wa mayonesi, kaloti, kachiwiri mayonesi, mazira, mayonesi ndi mapeto - nkhuku fillet . Saladi ndi nkhuku "Munda wa chimanga" amachoka kuti azizizira mufiriji mu mawonekedwe awa, ndiye musanayambe kutembenuza timayipititsa ku chipinda chapamwamba.

Msuzi wa bokosi wamasamba ndi nkhuku

Zosakaniza:

• wokhala wokhazikika akumwa bowa - 300 g;
• nkhuku fillet - 300 g;
• mazira - zidutswa 4;
• mbatata - zidutswa ziwiri;
• anyezi - 1 pc.;
• tchizi cholimba - 140 g;
• chomera;
• mayonesi;
• amadyera - kulawa;
• mchere, tsabola.

Kukonzekera

Chicken fillet wiritsani madzi amchere ndi kusokoneza fiber. Kaloti ndi mbatata ndi zanga ndi zophika, pambuyo pake timakhala ozizira, tung'anizitsa mizu ndi kuziwaza pa grater. Anyezi amadula mphete zofiirira ndikudutsa mpaka golide wofiirira. Mazira ndi owiritsa ndi oponderezedwa. Bowa amatsukidwa ndi madzi, kudula. Ikani zigawo za saladi, mosakayikira, aliyense wosanjikiza promazyvaya mayonesi.

Chinsinsi cha saladi ya bowa ndi zigawo za nkhuku

Zosakaniza:

• chifuwa cha nkhuku kusuta - 300 g;
• mazira - ma PC 5;
• maluwa - 300 g;
• nkhaka yatsopano - 1-2 ma PC.;
• anyezi - 1 pc.;
• mayonesi;
• mchere, tsabola - kulawa;
• masamba mafuta.

Kukonzekera

Nkhumba zisala ndi zowonjezera ndi anyezi mpaka zokonzeka, osayiwala kuwonjezera mchere ndi tsabola. Mwatsopano nkhaka opaka pa lalikulu grater ndi finyani kunja mopitirira muyeso. Mazira amaphika mpaka wokonzeka ndi woponderezedwa. Chifuwa cha nkhuku chinasweka n'kukhala chimbudzi. Ikani zigawo za saladi mwadongosolo, kusinthanitsa magawo odzaza ndi mchere wochepa wa mayonesi. Msuzi wa bowa wophika ndi nkhuku, musanatumikire, mukhoza kuwaza ndi zitsamba.