Nsomba za nsomba nthawi zambiri zimaphika nyama, ndipo chifukwa cha izi sizongokhala zokonda zokha, komanso kupezeka kwa mankhwala. Nthawi zina, zimakhala zosavuta kugula nyama yosungunuka bwino kusiyana ndi kupeza khalidwe lomwelo nsomba ya analogue. Kwa onse okonda nsomba, timapereka njira yosavuta komanso yotsika mtengo cutlets ku hering'i - nsomba, zomwe zingapezeke paliponse.
Chokoma kwambiri nsomba cutlets ku hering'i - Chinsinsi
Kuti mupeze njirayi, sankhani nsomba zatsopano kapena zatsopano. Pakuti ligament sichiwonjezeredwa ufa, koma mbatata yochuluka yokhala ndi dzira, yomwe imapanga cutlets zokonzedwa mwakongoletsera, zooneka bwino.
Zosakaniza:
- mtembo wa herring watsopano;
- mbatata - 75 g;
- anyezi - 85 g;
- clove wa adyo;
- Zinyenyeswazi za mkate .
Kukonzekera
Asanayambe kukonzekera a cutlets ku hering'i yatsopano, nsomba ziyenera kukonzekera bwino poyeretsa, kutsegula ndi kuchotsa mafupa onse. Masamba otsalawo amatsekedwa, kutumizidwa ndi mbatata ndi anyezi. Sakanizani nyama yosungunuka ndi dzira, mchere wambiri ndi phala la adyo, kenako muyike. Kukonzekera kusanayambe kukuthandizira kupangika kwa cutlets ndi kudyetsa.
Gawani nyama yotchedwa chilced nyama kuti ikhale yaying'ono, perekani iliyonse ndi mkate wambiri mpaka mwala.
Cutlets ku herring watsopano ndi nyama yankhumba - Chinsinsi
Kuwonjezera mafuta a nsomba za cutfish kumawoneka bwino kwambiri, chifukwa ngakhale nyerere ndi nsomba yochuluka, ndi kosavuta kuti uume panthawi yozizira, mafuta owonjezera omwe amawathandiza kuti asatetezedwe sangakhale oposera.
Zosakaniza:
- nyama ya herring yatsopano;
- dzira - chidutswa chimodzi;
- mkate woyera - magawo awiri;
- anyezi - 55 g.
Kukonzekera
Yambani ndi kukonzekera nsomba, ndiko kuti, ndi kuyeretsa ndi kutsegula. Dulani ndi chopukusira nyama limodzi ndi chidutswa cha mkate ndi anyezi. Onetsetsani malo okonzeka ndi dzira, ndipo mutatha kusakaniza mosamala, pangani zidutswa za cutlets ndikuziwotcha poto.
Cutlets ku zitsamba zamtsinje
Ngati muli ndi herring watsopano, ndiye mugwiritse ntchito. Nyama yopanda nsomba kuchokera ku nsomba yotereyi siinali yochepa kwambiri kuposa fano la nyama zaku Norway.
Zosakaniza:
- nyama yatsopano yamtsinje;
- oat flakes - 2 tbsp. makuni;
- mkaka wotentha - 75ml;
- anyezi - 75 g.
Kukonzekera
Thirani ma oatmeal mkaka. Mankhwala a nyama, pambuyo pa kuyeretsa koyambirira, kudutsa mu chopukusira nyama. Sakanizani oatmeal ndi hering'i ndi anyezi odulidwa, nyengo ndi mwachangu masambawa mpaka mutakonzeka.