Keke ndi apricots mu uvuni

Ngati, mutatha kukonzekera zida za apurikoti m'nyengo yozizira, mumakhalabe ndi zipatso, ndiye muzizigwiritsira ntchito monga pulogalamu ya pie yamoto yotentha. M'nkhani ino, tidzakambirana maphikidwe angapo a mapeyala apurikoti mu uvuni, okonzedwa mosiyana.

Apricots akudzaza keke

Mapiko a apricot malinga ndi chophimba ichi akukonzekera ndi kirimu wowawasa, ndipo pachimake ndi keke yofiira kwambiri, yomwe mungadzipangire nokha ndi maphikidwe kuchokera pa tsamba kapena kugula kale.

Zosakaniza:

• ma apricot apamwamba - 480 g;
• kirimu wowawasa - 180ml;
• dzira yolk - chidutswa 1;
• wokondedwa - 35ml;
• Chotsalira - 390 g;
• Zosakaniza za pistachios zokongoletsera.

Kukonzekera

Sungani padeya yaying'ono mumphindi, yikani ndi mbale yophika ndikuyikweza pamwamba pake. Ikani maziko anu kuti mukhale ofiira mu uvuni wokwana preyated 180 digiri kwa mphindi 15-18. Pamene mazikowo akuphika, kumvetsetsa zosavuta kutsanulira kwa chitumbuwa, whisk pamodzi wowawasa kirimu ndi uchi ndi dzira yolk. Muzitsulo zazing'ono, onetsani magawo atatu a apricots, pezani ndi kirimu wowawasa ndikubwezeretseni ku uvuni kwa mphindi 45-50. Lembani mkatewo ndi pistachios.

Msuzi wophika ufa ndi apricots

Zosakaniza:

• wosanjikiza wa kumapeto kwa phokoso lomaliza;
• apricots - 8-10 zidutswa;
• mafuta - 115 g;
• shuga granulated - 115 g;
• vanila kuphwanya - kulawa;
• mazira - zidutswa ziwiri;
• dzira yolk;
• ufa wamondi - 85 g;
• Ufa wa tirigu - 35 g.

Kukonzekera

Musanayambe kuphika chitumbuwa ndi apricots, musamangomaliza kutentha ndi kumusunthira ku mawonekedwe osankhidwa, musanayambe kugubuduza ndikugwidwa ndi mphanda.

Maziko a mchere wokongoletsedwa wa amondi adzakhala mankhwala osakaniza a kirimu omwe amapangidwa kuchokera ku shuga, akukwapulidwa ndi mafuta ofewa. Pogwiritsa ntchito kirimu wothira, yikani mazira ndi yolks, popanda kukwapula, ndiyeno phalala la vanilla. Lowani mu kirimu mitundu yonse ya ufa ndi mchere wambiri, muzisiye kuti uzizirala.

Lembani pamunsi pa mtanda 2/3 wa kirimu, kuchokera pamwamba muziika zidutswa za apricoti ndikuyika zonse mu uvuni kwa 30-45 mphindi 200 madigiri. Kutumikira keke ndi zonona.

Sakuloni keke ndi apricots

Zosakaniza:

• apricots - 390 g;
• mazira - zidutswa 4;
• Butter - 185 g;
• yoghurt - 45ml;
• shuga granulated - 175 g;
• ufa wophika - supuni 1;
• ufa - 145 g.

Kukonzekera

Mu kirimu cha kukwapulidwa batala ndi shuga, onjezerani mazira ndi yogurt, gwiritsani ntchito misala ndi kutsanulira mu ufa ndi kuphika ufa. Thirani mtanda mu nkhungu, pamwamba pa apricots ndi kuphika chirichonse pa madigiri 180 mphindi 45.