Dzina limeneli ndi chakudya kuchokera ku nyama yosungidwa chifukwa cha chikhalidwe chawo. Kunyumba kwathu kuphika, kawirikawiri timapanga nyama zamchere kapena minda yosakaniza. Koma ku Ulaya komanso zambiri mu US mbale iyi imatchedwa mitloff ndipo ndi pamwamba khumi okondedwa kwambiri.
Ndipo bwanji? Ndipotu, mbale yophika nyamayi ndi yosavuta kukonzekera, imatenga nthawi yochepa komanso imakhala yothandiza kwambiri, chifukwa simukusowa kuchita mwachangu mafuta ambiri. Tikukupemphani kuti mugwiritse ntchito malangizo athu, kukonzekera mikate ya nyama ndikuyang'ana izi.
Chinsinsi cha nyama ya minced kuchokera ku mince mu multivariate
Mwachidziwikire, chinthu chofunika kwambiri pano chidzakhala minced, kotero chisankho chake chiyenera kutengedwa moyenera, ndipo ndi bwino kuchiphika icho kunyumba.
Zosakaniza:
- Ng'ombe ya nkhumba (mafuta otsika) - 800 g;
- oat flakes - 30 g;
- anyezi - mutu 1;
- yophika dzira - zidutswa ziwiri;
- kaloti - 1 chidutswa;
- adyo - mano awiri;
- tchizi - 140 g;
- nyemba zobiriwira - 170 g;
- ketchup, mchere, masamba, mafuta a masamba, tsabola.
Kukonzekera
Karoti ndi anyezi zimasinthidwa, monga mungafune kuziwonera pamtengo wotsirizidwa. Tiyenera kuwathamangira mwachangu, ndiyeno kuwonjezeranso ku kuziyika. Jekeseni perekani pa grater, khulani adyo ndi makina apadera, kudula masamba. Timadula "nyama", kusakaniza zokhazokha kupatula ketchup.
Pali njira ziwiri zophikira mu multivark. Yoyamba ndi yochenjera kwambiri: timagawaniza zigawo ziwiri, kuchokera pa aliyense timapanga mikate ing'onoing'ono, sitimayiwala kuyika dzira yophika. Mkate uliwonse uli wodzaza ndi zojambulazo kuti pakhale mawonekedwe ndi kusiya ma juzi onse mkati. Njira yachiwiri ndi yovuta kwambiri: kutsanulirani mince yonse mu mbale, kuikaka pamaso pa mafutawa ndi kuyesa. Mosasamala kanthu ka kuphika, timaphika muzophika kwa mphindi 50, mphindi khumi tisanathe, timakhala ndi ketchup.
Chinsinsi cha mkate wa nyama mu uvuni wa Bavaria
Zosakaniza:
- Nkhumba nyama - 400 g;
- Nkhumba ya ng'ombe - 400 g;
- yaiwisi yosuta fodya popanda zikopa - 200 g;
- wowuma (chimanga) - 60 g;
- anyezi - chidutswa 1;
- ketchup - 90 g;
- mizu ya udzu winawake - 120 g;
- mpiru - 20 g;
- glasi (crumb) - 250 g;
- mchere, nutmeg, tsabola, marjoram, batala.
Kukonzekera
Timapotoza nyama mu chopukusira nyama pamodzi ndi nyama yankhumba, anyezi ndi udzu winawake. Mufinced meat minced kutsanulira zonunkhira, wowonjezera ayezi ndi mchere. Onse mwamsanga, koma knead mosamala, kumenyedwa ndi manja ake. Maonekedwe a cupcake (amakona ang'onoang'ono) amawotcha mafuta ndipo timafalitsa "mkate", ndikuyenera kuugwiritsa bwino, mukhoza kugogoda patebulo, kugwedeza. Timayika mufiriji kuti tisawonongeke pazochitika zonse za ulonda kwa ziwiri, zinthu zomwe zimagwiritsidwa ntchito ndi mincedzi zidzasungunuka ndi kukhwima. Ovuniya imabwereranso ku madigiri 200. Timachotsa billet kuchokera ku firiji, timapanga mpeni ndikuwatsanulira ndi ketchup ndi mpiru. Timaphika kwa mphindi 45.
Mkate wa nyama ndi maapulo ndi cranberries
Ichi ndi chimodzi mwa zosankha zambiri za "kudya-kudya" kodabwitsa kwa abambowa. Kawirikawiri, mungayesere pano ndi nyama yosungunuka ndi kuziyika ndipo mbale idzakhala "yabwino" nthawi iliyonse!
Zosakaniza:
- chikho cha nkhuku ndi nkhuku - 400 g;
- mkaka - 100ml;
- apulo - chidutswa 1;
- mkate - magawo awiri;
- cranberries - 135 g;
- tchizi - 180 g;
- adyo - mano awiri;
- ketchup zokometsera - 85 g;
- ginger grated - 20 g;
- tsabola, zitsamba, mchere.
Kukonzekera
Chidutswacho chimadutsa kupyola nyama ndi zitsamba ndi adyo. Baton akuviika mkaka wofewa, apulo amatsukidwa ndipo atatu pa grater, tchizi amathandizidwanso. Tsopano sakanizani kuyika zinthu, mkate, ginger, mchere ndi zonunkhira, zowakidwa mkaka. Mosamala timasintha manja onse pamtunda wokhazikika, pamapeto pake timatsanulira cranberries yatsuka komanso kale kuti tisawononge zipatso zomwe timasakaniza. Sakanizani maapulo ndi ma tchizi mosiyana. Mu mawonekedweyi, perekani theka la nyama yosungunuka, pakati pa apulo-tchizi ndipo muphimbe nyama yonseyo. Top mafuta ndi ketchup ndi kuphika mu uvuni kwa ola limodzi, pa madigiri 200. Zakudya zokonzedwa ziyenera kuziziritsa pang'ono, kuimirira, kotero kuti timadziti tigawidwe mofanana.